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2022
1 Asche, Frank; Eggert, Håkan; Oglend, Atle; Roheim, Cathy A.; Smith, Martin D..
Aquaculture: Externalities and Policy Options. Review of Environmental Economics and Policy 2022 ;Volum 16.(2) s. 282-305
UIS Untitled
 
2018
2 Roheim, Cathy A.; Bush, S. R.; Asche, Frank; Sanchirico, J. N.; Uchida, H..
Evolution and future of the sustainable seafood market. Nature Sustainability 2018 ;Volum 1.(8) s. 392-398
UIS Untitled
 
3 Roheim, Cathy A.; Zhang, Dengjun.
Sustainability certification and product substitutability: Evidence from the seafood market. Food Policy 2018 ;Volum 79. s. 92-100
UIS Untitled
 
2015
4 Asche, Frank; Bellemare, Marc F.; Roheim, Cathy A.; Smith, Martin D.; Tveterås, Sigbjørn.
Fair enough? Food security and the international trade of seafood. World Development 2015 ;Volum 67. s. 151-160
UIS Untitled
 
5 Sha, Sha; Santos, Julie Insignares; Roheim, Cathy A.; Asche, Frank.
Media coverage of PCB contamination of farmed salmon: the response of U.S. import demand. Aquaculture Economics & Management 2015 ;Volum 19.(3) s. 336-352
UIS Untitled
 
2014
6 Asche, Frank; Roheim, Cathy A.; Smith, Martin D..
Markets, Trade, and Seafood. I: Encyclopedia of Natural Resources. CRC Press 2014 ISBN 9781439852583. s. 791-797
UIS Untitled
 
2011
7 Roheim, Cathy A.; Asche, Frank; Santos, Julie I..
The Elusive Price Premium for Ecolabelled Products: Evidence from Seafood in the UK Market. Journal of Agricultural Economics (JAE) 2011 ;Volum 62.(3) s. 655-668
UIS Untitled
 
2010
8 Guttormsen, Atle G.; Kristofersson, Dadi; Asche, Frank; Roheim, Cathy A..
US import demand for swordfish. Acta Agriculturæ Scandinavica C - Food Economics 2010 ;Volum 7.(1) s. 36-43
UIS NMBU SNF Untitled
 
9 Smith, Martin D.; Roheim, Cathy A.; Crowder, Larry; Halpern, Ben; Turnipseed, Mary; Anderson, James; Asche, Frank; Bourillon, Lois; Guttormsen, Atle G.; Khan, Ahmed; Liguori, Lisa; McNevin, Aaron; O'Connor, Mary; Squires, Dale; Tyedmers, Peter; Brownstein, Carrie; Carden, Kristin; Klinger, Dane; Sagarin, Raphael; Selkoe, Kimberly.
Sustainability and Global Seafood. Science 2010 ;Volum 327.(5967) s. 784-786
UIS NMBU Untitled
 
2007
10 Asche, Frank; Roheim, Cathy A.; Gardiner, Lacy.
Value of Brands and other Attributes: Hedonic Analyses of Retail Frozen Fish in the UK. Marine Resource Economics 2007 ;Volum 22.(3) s. 239-253
UIS Untitled
 
2005
11 Asche, Frank; Guttormsen, Atle G.; Kristofersson, Dadi; Kristofersson, Dadi; Roheim, Cathy A..
Import demand estimation and the generalized composite commodity theorem. Ås, Norway: Universitet for miljø og biovitenskap Institutt for økonomi og ressursforvaltning 2005 (16)
UIS NMBU Untitled