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| Showing results 1-39 of 39 |
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2024
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| 1. | Tengstrand, Erik; Solberg, Lars Erik; Dankel, Elin Katinka; Lintvedt, Tiril Aurora; Afseth, Nils Kristian; Wold, Jens Petter. Calibration transfer between different spectrometers by wavelength correspondence. Vibrational Spectroscopy 2024 ;Volume 132. p. 1-8 NOFIMA |
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2023
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| 2. | Afseth, Nils Kristian; Dankel, Elin Katinka; Øvrum Gaarder, Mari. Hele kyllingen skal bli mat. Næringsnytte 2023 ;Volume 13. p. 20-21 NOFIMA |
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| 3. | Dankel, Elin Katinka. Practical aspects of in-line near infrared spectroscopy applications. SensorFint Training School on Spectroscopy 2023; 2023-09-12 - 2023-09-14 NOFIMA |
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| 4. | Dankel, Elin Katinka; Cattaldo, Marco; Tengstrand, Erik; Afseth, Nils Kristian; Måge, Ingrid; Wold, Jens Petter; Solberg, Lars Erik. Monitoring raw material variation in industrial enzymatic protein hydrolysis using near infrared spectroscopy. NIR2023 - The 21st International Conference on Near Infrared Spectroscopy; 2023-08-20 - 2023-08-24 NOFIMA |
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| 5. | Hægermark, Wenche Aale; Dankel, Elin Katinka. Enzymes can contribute to the development of nutrient-rich protein powder. Sciencenorway [Internet] 2023-05-26 NOFIMA |
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| 6. | Hægermark, Wenche Aale; Dankel, Elin Katinka; Afseth, Nils Kristian; Måge, Ingrid. Kartlegger egenskaper til ulike enzymer for å utvikle proteinpulver med toppkvalitet. Nofima.no [Internet] 2023-05-10 NOFIMA |
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| 7. | Hægermark, Wenche Aale; Dankel, Elin Katinka; Afseth, Nils Kristian; Måge, Ingrid; Kafle, Bijay; Cattaldo, Marco. Enzymer kan bidra til utvikling av næringsrikt proteinpulver. Forskning.no [Internet] 2023-05-05 NOFIMA |
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| 8. | Kafle, Bijay; Böcker, Ulrike; Wubshet, Sileshi Gizachew; Dankel, Elin Katinka; Måge, Ingrid; O'Farrell, Marion; Afseth, Nils Kristian. Fourier-transform infrared spectroscopy for characterization of liquid protein solutions: A comparison of two sampling techniques. Vibrational Spectroscopy 2023 ;Volume 124. p. 1-9 NMBU NOFIMA SINTEF |
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| 9. | Kristoffersen, Kenneth Aase; Måge, Ingrid; Wubshet, Sileshi Gizachew; Böcker, Ulrike; Dankel, Elin Katinka; Lislelid, Andreas; Rønningen, Mats Aksnes; Afseth, Nils Kristian. FTIR-based prediction of collagen content in hydrolyzed protein samples. Spectrochimica Acta Part A - Molecular and Biomolecular Spectroscopy 2023 ;Volume 301. p. 1-8 NMBU NOFIMA OSLOMET |
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| 10. | Makinen, Susanna; Rønning, Sissel Beate; Wubshet, Sileshi Gizachew; Solberg, Nina; Øverby, Lene; Dankel, Elin Katinka. Production of agricultural free amino-acids for cultured meat. 1St International Conference on CellAg; 2023-06-13 - 2023-06-15 NOFIMA |
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| 11. | Måge, Ingrid; Matić, Josipa; Dankel, Elin Katinka. SEC2MWD: A MATLAB toolbox for derivation of molecular weight distributions from size exclusion chromatography. SoftwareX 2023 ;Volume 25. p. 1-7 NOFIMA |
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| 12. | Måge, Ingrid; Wubshet, Sileshi Gizachew; Wold, Jens Petter; Solberg, Lars Erik; Böcker, Ulrike; Dankel, Elin Katinka; Lintvedt, Tiril Aurora; Kafle, Bijay; Cattaldo, Marco; Matić, Josipa; Sorokina, Liudmila; Afseth, Nils Kristian. The role of biospectroscopy and chemometrics as enabling technologies for upcycling of raw materials from the food industry. Analytica Chimica Acta 2023 ;Volume 1284. p. - NOFIMA UiO NMBU |
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| 13. | Solberg, Lars Erik; Wold, Jens Petter; Dankel, Elin Katinka; Øyaas, Jorun; Måge, Ingrid. In-Line Near-Infrared Spectroscopy Gives Rapid and Precise Assessment of Product Quality and Reveals Unknown Sources of Variation—A Case Study from Commercial Cheese Production. Foods 2023 ;Volume 12.(5) p. 1-15 NOFIMA |
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| 14. | Solberg, Lars Erik; Wold, Jens Petter; Dankel, Elin Katinka; Øyaas, Jorunn; Måge, Ingrid. Unravelling sources of variation in large-scale food production with Power Spectral Density analysis. ENBIS 2023; 2023-09-11 - 2023-09-14 NOFIMA |
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| 15. | Tengstrand, Erik; Dankel, Elin Katinka; Lintvedt, Tiril Aurora; Solberg, Lars Erik; Afseth, Nils Kristian; Wold, Jens Petter. Calibration transfer between different spectrometers using wavelength correspondence. NIR 2023; 2023-08-20 - 2023-08-24 NOFIMA |
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| 16. | Tengstrand, Erik; Dankel, Elin Katinka; Lintvedt, Tiril Aurora; Solberg, Lars Erik; Afseth, Nils Kristian; Wold, Jens Petter. Increasing understanding and robustness of NIR models by diagnosing the cage of covariance. NIR 2023; 2023-08-20 - 2023-08-24 NOFIMA |
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| 17. | Tengstrand, Erik; Dankel, Elin Katinka; Lintvedt, Tiril Aurora; Solberg, Lars Erik; Afseth, Nils Kristian; Wold, Jens Petter. Increasing understanding and robustness of NIR models by diagnosing the cage of covariance. NIR 2023; 2023-08-20 - 2023-08-24 NOFIMA OUS |
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| 18. | Tengstrand, Erik; Lintvedt, Tiril Aurora; Solberg, Lars Erik; Dankel, Elin Katinka; Afseth, Nils Kristian; Wold, Jens Petter. Using shared spectroscopy data with calibration transfer. Green data lab; 2023-06-26 - 2023-06-26 NOFIMA |
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2022
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| 19. | Afseth, Nils Kristian; Dankel, Elin Katinka; Andersen, Petter Vejle; Difford, Gareth Frank; Horn, Siri Storteig; Sonesson, Anna Kristina; Hillestad, Borghild; Wold, Jens Petter; Tengstrand, Erik. Raman and near Infrared Spectroscopy for Quantification of Fatty Acids in Muscle Tissue—A Salmon Case Study. Foods 2022 ;Volume 11.(7) NOFIMA |
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| 20. | Dankel, Elin Katinka; Wubshet, Sileshi Gizachew. NMR spectroscopy: A characterization tool for enzymatic protein hydrolysates of food processing by-products. The 15th edition of the International Conference on the Applications of Magnetic Resonance in Food Science (MRFOOD2022); 2022-06-07 - 2022-06-10 NOFIMA |
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| 21. | Kristoffersen, Kenneth Aase; Afseth, Nils Kristian; Böcker, Ulrike; Dankel, Elin Katinka; Pettersen, Mats Rønningen; Lislelid, Andreas; Ofstad, Ragni; Lindberg, Diana; Wubshet, Sileshi Gizachew. Post-enzymatic hydrolysis heat treatment as an essential unit operation for collagen solubilization from poultry by-products.. Food Chemistry 2022 ;Volume 382. p. - NOFIMA OSLOMET |
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| 22. | Rødbotten, Rune; Böcker, Ulrike; Høst, Vibeke; Dankel, Elin Katinka; Sanden, Karen Wahlstrøm; Pedersen, Mona Elisabeth; Ofstad, Ragni. The effect of adding eggshell membrane to emulsified meat models in terms of structure, water-holding, and texture. Applied Food Research 2022 ;Volume 2.(2) NOFIMA |
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2021
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| 23. | Aspevik, Tone; Gaarder, Mari Øvrum; Wubshet, Sileshi Gizachew; Vang, Birthe; Molesworth, Peter Patrick; Solstad, Runar Gjerp; Dankel, Elin Katinka; Berget, Ingunn; Thoresen, Lars; Haugen, John-Erik; Glomm, Wilhelm; Lindberg, Diana. Smaksnøytrale proteiner fra makrell (SMELL) - Faglig sluttrapport. Tromsø: Nofima AS 2021 (ISBN 978-82-8296-673-3) 52 p. Nofima rapportserie(9/2021) SINTEF NOFIMA |
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| 24. | Aspevik, Tone; Øvrum Gaarder, Mari; Wubshet, Sileshi Gizachew; Molesworth, Peter Patrick; Dankel, Elin Katinka; Berget, Ingunn; Thoresen, Lars; Haugen, John-Erik; Solstad, Runar Gjerp; Vang, Birthe; Glomm, Wilhelm; Lindberg, Diana. Smaksnøytrale protein fra makrell (SMELL). Delrapport for AP2, AP3 og AP4. Tromsø: Nofima AS 2021 (ISBN 978-82-8296-672-6) 42 p. Nofima rapportserie(8/2021) NOFIMA SINTEF |
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| 25. | Difford, Gareth Frank; Horn, Siri Storteig; Dankel, Elin Katinka; Ruyter, Bente; Dagnachew, Binyam Sime; Hillestad, Borghild; Sonesson, Anna Kristina; Afseth, Nils Kristian. The heritable landscape of Near Infrared and Raman spectroscopic measurements to improve lipid content in Atlantic salmon fillets. Genetics Selection Evolution 2021 ;Volume 53. p. - NOFIMA |
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| 26. | Eskildsen, Carl Emil Aae; Engelsen, Søren B.; Dankel, Elin Katinka; Solberg, Lars Erik; Næs, Tormod. Diagnosing indirect relationships in multivariate calibration models. Journal of Chemometrics 2021 ;Volume 35.(9) NOFIMA |
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| 27. | Eskildsen, Carl Emil Aae; Næs, Tormod; Skou, Peter B.; Solberg, Lars Erik; Dankel, Elin Katinka; Basmoen, Silje Aaser; Wold, Jens Petter; Horn, Siri Storteig; Hillestad, Borghild; Poulsen, Nina A.; Christensen, Mette; Pieper, Theo; Afseth, Nils Kristian; Engelsen, Søren B.. Cage of covariance in calibration modeling: Regressing multiple and strongly correlated response variables onto a low rank subspace of explanatory variables. Chemometrics and Intelligent Laboratory Systems 2021 ;Volume 213. p. - NOFIMA |
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| 28. | Glomm, Wilhelm; Wubshet, Sileshi Gizachew; Lindberg, Diana; Dankel, Katinka R.; Afseth, Nils Kristian; Stenstad, Per Martin; Johnsen, Heidi. Immobilized protease on magnetic particles for enzymatic protein hydrolysis of poultry by-products. Lebensmittel-Wissenschaft + Technologie 2021 ;Volume 152. p. 1-11 SINTEF NOFIMA |
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| 29. | Lindberg, Diana; Kristoffersen, Kenneth Aase; Wubshet, Sileshi Gizachew; Hunnes, Linn Maria; Dalsnes, Marte Ryen; Dankel, Elin Katinka; Høst, Vibeke; Afseth, Nils Kristian. Exploring Effects of Protease Choice and Protease Combinations in Enzymatic Protein Hydrolysis of Poultry By-Products. Molecules 2021 ;Volume 26.(17) NOFIMA |
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| 30. | Monago-Maraña, Olga; Wold, Jens Petter; Rødbotten, Rune; Dankel, Elin Katinka; Afseth, Nils Kristian. Raman, near-infrared and fluorescence spectroscopy for determination of collagen content in ground meat and poultry by-products.. Lebensmittel-Wissenschaft + Technologie 2021 ;Volume 140. NOFIMA |
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| 31. | Måge, Ingrid; Solberg, Lars Erik; Dankel, Elin Katinka; Wold, Jens Petter. Inline NIR reveals unknown process dynamics and give more precise estimates of batch quality. Process Analysis and Control in Food Manufacturing; 2021-10-26 - 2021-10-26 OUS NOFIMA |
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2020
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| 32. | Dankel, Elin Katinka; Øvrum Gaarder, Mari; Lindberg, Diana; Vang, Birthe; Gjerp Solstad, Rune; Aspevik, Tone; Wubshet, Sileshi Gizachew. The “magnetic tongue” concept revisited: 1H NMR-based multivariate statistics for unraveling sensory attributes of fish protein hydrolysates.. MR2020, The 16th National MR meeting; 2020-01-07 - 2020-01-08 NOFIMA UiT |
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| 33. | Solstad, Runar Gjerp; Vang, Birthe; Øvrum Gaarder, Mari; Molesworth, Peter Patrick; Aspevik, Tone; Dankel, Elin Katinka; Wubshet, Sileshi Gizachew; Glomm, Wilhelm; Lindberg, Diana. Smaksnøytrale protein fra makrell (SMELL). Delrapport for AP 1. Tromsø: Nofima AS 2020 (ISBN 978-82-8296-631-3) 15 p. Nofima rapportserie(15/2020) NOFIMA SINTEF |
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2019
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| 34. | Afseth, Nils Kristian; Wubshet, Sileshi Gizachew; Andersen, Petter Vejle; Böcker, Ulrike; Dankel, Elin Katinka; Eskildsen, Carl Emil Aae; Matousek, Pavel; Wold, Jens Petter. Emerging approaches for representative food analysis using Raman spectroscopy. SCIX 2019; 2019-10-14 NOFIMA |
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| 35. | Dankel, Elin Katinka; Afseth, Nils Kristian; Eskildsen, Carl Emil Aae; Wubshet, Sileshi Gizachew; Måge, Ingrid; Böcker, Ulrike; Wold, Jens Petter. Near-infrared spectroscopic measurements for real-time characterisation of salmon by-products.. NIR2019; 2019-09-15 - 2019-09-20 NOFIMA |
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| 36. | Vang, Birthe; Øvrum Gaarder, Mari; Wubshet, Sileshi Gizachew; Solstad, Runar Gjerp; Dankel, Elin Katinka; Aspevik, Tone; Kousoulaki, Katerina; Steinsholm, Silje; Lindberg, Diana. Taste-neutral proteins from mackerel. 49th Conference of the West European Fish Technologists Association – WEFTA; 2019-10-14 - 2019-10-18 NOFIMA |
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2014
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| 37. | Dankel, Elin Katinka; Langseth, Eirin; Øien, Sigurd; Tilset, Mats. Synthesis and Properties of Novel Imino-Carbene Gold(III) Complexes. 2nd Nordic Meeting on Organometallic Chemistry; 2014-03-26 - 2014-03-27 UiO |
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| 38. | Dankel, Elin Katinka; Langseth, Eirin; Øien, Sigurd; Tilset, Mats. Synthesis and Properties of Novel Imino-Carbene Gold(III) Complexes. 29. Organisk kjemisk vintermøte; 2014-01-09 - 2014-01-12 UiO |
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| 39. | Dankel, Elin Katinka. Synthesis and properties of new gold iminocarbene complexes. Oslo: Kjemisk Institutt, Universitetet i Oslo 2014 154 p. UiO |
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