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English
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For å registrere i Cristin må du være vitenskapelig eller administrativt ansatt.
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2013
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1. |
Bjelanovic, Milena; Sørheim, Oddvin; Slinde, Erik; Puolanne, Eero; Isaksson, Tomas; Egelandsdal, Bjørg. Determination of the myoglobin states in ground beef using non-invasive reflectance spectrometry and multivariate regression analysis. Meat Science 2013 ;Volum 95.(3) s. 451-457 NMBU NOFIMA HAVFORSK
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2. |
Øvergaard, Stein; Isaksson, Tomas; Korsæth, Audun. Prediction of wheat yield and protein using remote sensors on plots Part-II: Improving prediction ability using data fusion. Journal of Near Infrared Spectroscopy 2013 ;Volum 21.(2) s. 133-140 NMBU NIBIO
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3. |
Øvergaard, Stein; Isaksson, Tomas; Korsæth, Audun. Prediction of wheat yield and protein using remote sensors on plots-Part I: Assessing near infrared model robustness for year and site variations. Journal of Near Infrared Spectroscopy 2013 ;Volum 21.(2) s. 117-131 NMBU NIBIO
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2012
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4. |
Isaksson, Tomas. Kvantifisering av myoglobintilstander: ny metode. Fagdag. Farge, protein- og lipidoksidasjon i kjøtt og fisk; 2012-06-06 - 2012-06-06 NMBU
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5. |
Isaksson, Tomas; Khatri, Mamata; Bjelanovic, Milena; Sørheim, Oddvin; Slinde, Erik; Egelandsdal, Bjørg. DETERMINATION OF THE MYOGLOBIN STATES IN BEEF USING REFLECTANCE SPECTRA AND MULTIVARIATE REGRESSION. ICoMST; 2012-08-12 - 2012-08-17 HAVFORSK NOFIMA NMBU
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6. |
Khatri, Mamata; Phung, Vinh Thanh; Isaksson, Tomas; Sørheim, Oddvin; Slinde, Erik; Egelandsdal, Bjørg. New procedure for improving precision and accuracy of instrumental color measurements of beef. Meat Science 2012 ;Volum 91.(3) s. 223-231 NMBU NOFIMA HAVFORSK
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7. |
Kraugerud, Olav Fjeld; Sørensen, Mette; Storebakken, Trond; Isaksson, Tomas. Analysis of krill shell in krill meal by near-infrared spectroscopy. XV International Symposium on Fish Nutrition and Feeding; 2012-06-04 - 2012-06-07 NOFIMA NMBU
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8. |
Ottestad, Silje; Isaksson, Tomas; Wold, Jens petter. Effect of varying optical properties on the modeling of astaxanthin concentration in salmon by visible spectroscopy. Aquaculture 2012 ;Volum 330. s. 116-120 NOFIMA NMBU
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9. |
Porcellato, Davide; Østlie, Hilde Marit; Liland, Kristian Hovde; Rudi, Knut; Isaksson, Tomas; Skeie, Siv Borghild. Strain-level charachterization of nonstarter lactic acid bacteria in Norvegia cheese by high-resolution melt analysis. Journal of Dairy Science (JDS) 2012 ;Volum 95. s. 4804-4812 NMBU
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10. |
Salas Bringas, Carlos; Dejan, Miladinovic; Isaksson, Tomas; Lekang, Odd-Ivar; Schüller, Reidar Barfod. Strength of wheat gluten pellets made at different temperatures, moisture contents and compacting stresses. Nordic Rheology Conference 2012; 2012-06-13 - 2012-06-15 NMBU
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11. |
Salas Bringas, Carlos; Miladinovic, Dejan Dragan; Isaksson, Tomas; Lekang, Odd-Ivar; Schüller, Reidar Barfod. Strength of wheat gluten pellets made at different temperatures, moisture contents and compacting stresses. Annual Transactions - The Nordic Rheology Society 2012 ;Volum 20. s. 253-260 NMBU
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12. |
Skeie, Siv Borghild; Rukke, Elling-Olav; Isaksson, Tomas; Abrahamsen, Roger K.. Ikke destruktive målemetoder. "Ystingskurs" ved TINE Meieriet Storsteinnes; 2012-03-22 - 2012-03-23 NMBU
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13. |
Slinde, Erik; Bjelanovic, Milena; Langsrud, Øyvind; Isaksson, Tomas; Sørheim, Oddvin; Phung, Vinh Thanh; Egelandsdal, Bjørg. STABILIZING COLOR OF GROUND BEEF IN HIGH AND LOW OXYGEN ATMOSPHERES USING ADDED KREBS CYCLE INGREDIENTS. ICoMST; 2012-08-12 - 2012-08-17 HAVFORSK NOFIMA NMBU
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14. |
Steyaert, Sam M.J.G; Hütter, Franziska J.; Elfström, Marcus; Zedrosser, Andreas; Hackländer, Klaus; Le, Minh Hung; Windisch, Wilhelm M.; Swenson, Jon; Isaksson, Tomas. Faecal spectroscopy: a practical tool to assess diet quality in an opportunistic omnivore. Wildlife Biology 2012 ;Volum 18.(4) s. 431-438 NINA USN NMBU
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15. |
Øvergaard, Stein; Pierna, Juan Antonio Fernández; Baeten, Vincent; Dardenne, Pierre; Isaksson, Tomas. Prediction error improvements using variable selection on small calibration sets-a comparison of some recent methods. Journal of Near Infrared Spectroscopy 2012 ;Volum 20.(3) s. 329-337 NIBIO NMBU
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2011
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16. |
Liland, Kristian Hovde; Rukke, Elling-Olav; Olsen, Elisabeth Fjærvoll; Isaksson, Tomas. Customized baseline correction. Chemometrics and Intelligent Laboratory Systems 2011 ;Volum 109.(1) s. 51-56 NMBU
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17. |
Saga, Linda; Selmer, B., Ulrikke; Liland, Kristian Hovde; Isaksson, Tomas; Schüller, Reidar Barfod; Rukke, Elling-Olav. Rheological characterization of oil saturated powder blends based on experimental design and multivariate analysis. Nordisk Rheologi Konferanse NRC; 2011-06-08 - 2011-06-10 NMBU
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18. |
Saga, Linda; Selmer, Ulrikke Bille; Liland, Kristian Hovde; Isaksson, Tomas; Schüller, Reidar Barfod; Rukke, Elling-Olav. Rheological characterization of oil saturated powder blends based on experimental design and multivariate analysis. Annual Transactions - The Nordic Rheology Society 2011 ;Volum 19. s. 207-213 NMBU
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19. |
Sørensen, Mette; Obucina, Ivan; Storebakken, Trond; Rukke, Elling-Olav; Kraugerud, Olav Fjeld; Isaksson, Tomas. Determination of shell fraction in krill meat. 15th International Conference on Near Infrared Spectroscopy; 2011-05-13 - 2011-05-20 NOFIMA NMBU
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20. |
Øvergaard, Stein; Fernandez-Pierna, Juan Antonio; Baeten, Vincent; Dardenne, Pierre; Isaksson, Tomas. Prediction error improvements using variable selection on small calibration sets - a comparison of some recent methods. 15th International Conference on Near Infrared Spectroscopy; 2011-05-16 - 2011-05-20 NIBIO NMBU
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2010
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21. |
Øvergaard, Stein Ivar; Korsæth, Audun; Kvaal, Knut; Isaksson, Tomas. Prediction of yield and protein wheat using spectroradiometers - A comparison. 15th International Diffuse Spectroscopy Conference (IDRC 2010); 2010-08-01 - 2010-08-06 NIBIO NMBU
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22. |
Isaksson, Tomas. Laserblikk under huden. [Avis] 2010-09-28 NMBU
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23. |
Isaksson, Tomas. Ramandeteksjon av fett. NSMS Lipidseminar; 2010-02-04 - 2010-02-04 NMBU
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24. |
Kupyna, Andriy; Rukke, Elling-Olav; Schüller, Reidar Barfod; Isaksson, Tomas. The effect of flow rate in acoustic chemometrics on liquid flow: Transfer of calibration models. Chemometrics and Intelligent Laboratory Systems 2010 ;Volum 100.(2) s. 110-117 NMBU
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25. |
Olsen, Elisabeth Fjærvoll; Baustad, Camilla; Egelandsdal, Bjørg; Rukke, Elling-Olav; Isaksson, Tomas. Long-term stability of a Raman instrument determining iodine value in pork adipose tissue. Meat Science 2010 ;Volum 85.(1) s. 1-6 NMBU
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26. |
Ottestad, Silje; Isaksson, Tomas; Saeys, Wouter; Wold, Jens petter. Scattering Correction by Use of a Priori Information. Applied Spectroscopy 2010 ;Volum 64.(7) s. 795-804 NMBU NOFIMA
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27. |
Rukke, Elling-Olav; Olsen, Elisabeth Fjærvoll; Devold, Tove Gulbrandsen; Vegarud, Gerd; Isaksson, Tomas. Technical note: Comparing calibration methods for determination of protein in goat milk by ultraviolet spectroscopy. Journal of Dairy Science (JDS) 2010 ;Volum 93.(7) s. 2922-2925 NMBU
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28. |
Øvergaard, Stein; Isaksson, Tomas; Kvaal, Knut; Korsæth, Audun. Comparisons of two hand-held, multispectral field radiometers and a hyperspectral airborne imager in terms of predicting spring wheat grain yield and quality by means of powered partial least squares regression. Journal of Near Infrared Spectroscopy 2010 ;Volum 18.(4) s. 247-261 NMBU NIBIO
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2009
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29. |
Isaksson, Tomas. Determining omega-6 (¿6) and omega-3 (¿3) fatty acids in pork adipose tissue using Raman spectroscopy. Seminar at Robert Mondavi Institute for Wine and Food Science; 2009-02-24 - 2009-02-24 NMBU
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30. |
Isaksson, Tomas. Long-term stability of a Raman spectra based multivariate calibration model - A case study: determination of iodine values in pork adipose tissue. CPAC Spring 2009 meeting; 2009-05-04 - 2009-05-06 NMBU
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31. |
Liland, Kristian Hovde; Mevik, Bjørn-Helge; Rukke, Elling-Olav; Almøy, Trygve; Isaksson, Tomas. Quantitative whole spectrum analysis with MALDI-TOF MS, Part II: Determining the concentration of milk in mixtures. Chemometrics and Intelligent Laboratory Systems 2009 ;Volum 99.(1) s. 39-48 NMBU
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32. |
Liland, Kristian Hovde; Mevik, Bjørn-Helge; Rukke, Elling-Olav; Almøy, Trygve; Skaugen, Morten; Isaksson, Tomas. Quantitative whole spectrum analysis with MALDI-TOF MS. Bioinformatics Forum for Young Scientists; 2009-04-24 - 2009-04-26 NMBU
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33. |
Liland, Kristian Hovde; Mevik, Bjørn-Helge; Rukke, Elling-Olav; Almøy, Trygve; Skaugen, Morten; Isaksson, Tomas. Quantitative whole spectrum analysis with MALDI-TOF MS. 11th Scandinavian Symposium on Chemometrics, SSC11; 2009-06-08 - 2009-06-11 NMBU
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34. |
Liland, Kristian Hovde; Mevik, Bjørn-Helge; Rukke, Elling-Olav; Almøy, Trygve; Skaugen, Morten; Isaksson, Tomas. Quantitative whole spectrum analysis with MALDI-TOF MS, Part I: Measurement optimisation. Chemometrics and Intelligent Laboratory Systems 2009 ;Volum 96.(2) s. 210-218 NMBU
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2008
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35. |
Isaksson, Tomas. Can omega-6 and omega-3 fatty acids be determined using spectroscopy?. 14th International Diffuse Spectroscopy Conference (IDRC 2008); 2008-08-03 - 2008-08-08 NMBU
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36. |
Isaksson, Tomas. Determining omega-6 and omega-3 fatty acids in pork fat by Raman spectroscopy?. Fall 2008 SPAC meeting; 2008-11-03 - 2008-11-06 NMBU
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37. |
Kupyna, Andriy; Rukke, Elling-Olav; Schüller, Reidar Barfod; Isaksson, Tomas. The effect of flow rate, accelerometer location and temperature in acoustic chemometrics on liquid flow: Spectral changes and robustness of the prediction models. Chemometrics and Intelligent Laboratory Systems 2008 ;Volum 93.(1) s. 87-97 NMBU
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38. |
Kupyna, Andriy; Schüller, Reidar Barfod; Rukke, Elling-Olav; Isaksson, Tomas. Acoustic chemometrics on liquid flow: Shift in the frequency spectra and its relationship to the physical properties of the liquid and the pipe. Chemometrics and Intelligent Laboratory Systems 2008 ;Volum 91.(2) s. 151-163 NMBU
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39. |
Olsen, Elisabeth Fjærvoll; Rukke, Elling-Olav; Egelandsdal, Bjørg; Isaksson, Tomas. Determination of omega-6 and omega-3 fatty acids in pork adipose tissue with nondestructive Raman and Fourier transform infrared spectroscopy. Applied Spectroscopy 2008 ;Volum 62.(9) s. 968-974 NMBU
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2007
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40. |
Martens, Harald; Kohler, Achim; Afseth, Nils Kristian; Wold, Jens-Petter; Hersleth, Margrethe; Berget, Ingunn; Ådnøy, Tormod; Skaugen, Morten; Isaksson, Tomas; Vegarud, Gerd; Criscione, Andrea; Mevik, Bjørn-Helge; Frøst, M.B.; Randby, Åshild T.; Prestløkken, Egil; Berg, Paul Ragnar; Kent, Matthew Peter; Lien, Sigbjørn; Omholt, Stig W.. High-throughput Measurements for Functional Genomics of Milk. Journal of Animal and Feed Sciences 2007 ;Volum 16.(1) s. 172- NMBU NOFIMA
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41. |
Abrahamsen, Roger K.; Skeie, Siv B.; Rukke, Elling-Olav; Isaksson, Tomas. Ikke-destruktive målemetoder. "Ysteseminar", arrangert av TINE Meieriet Sør; 2007-09-05 - 2007-09-06 NMBU
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42. |
Feten, Guri; Skeie, Siv B.; Almøy, Trygve; Østlie, Hilde; Isaksson, Tomas. Using NIR spectroscopy for the prediction of free amino acids during cheese ripening. NIR news 2007 ;Volum 18.(1) s. 4-5 NMBU
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43. |
Kupyna, Andriy; Rukke, Elling-Olav; Schüller, Reidar Barfod; Helland, Håkon; Isaksson, Tomas. Partial least square regression on frequency shift applied to passive acoustic emission spectra. Journal of Chemometrics 2007 ;Volum 21. s. 108-116 NMBU
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44. |
Kupyna, Andriy; Rukke, Elling-Olav; Schüller, Reidar Barfod; Isaksson, Tomas. Frekvensskift i akustiske spektra: Problem ved PLSR eller kilde til informasjon?. Kjemometrisymposiet 2007; 2007-03-19 - 2007-03-21 NMBU
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45. |
Mevik, Bjørn-Helge; Rukke, Elling-Olav; Skaugen, Morten; Vegarud, Gerd; Devold, Tove Gulbrandsen; Aastveit, Are Halvor; Isaksson, Tomas. Kvantitativ bruk av MALDI-TOF massespektroskopi: avsløring av juks i melkeblandinger. 14. norske statistikermøte; 2007-06-19 - 2007-06-21 NMBU
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46. |
Mevik, Bjørn-Helge; Rukke, Elling-Olav; Skaugen, Morten; Vegarud, Gerd; Devold, Tove Gulbrandsen; Aastveit, Are Halvor; Isaksson, Tomas. Kvantitativ bruk av MALDI-TOF massespektroskopi: avsløring av juks i melkeblandinger. Det 19. Norske kjemometrisymposium; 2007-03-19 - 2007-03-21 NMBU
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47. |
Olsen, Elisabeth Fjærvoll; Rukke, Elling-Olav; Flåtten, Audun; Isaksson, Tomas. Quantitative determination of saturated-, monounsaturated- and polyunsaturated fatty acids in pork adipose tissue with non-destructive Raman spectroscopy. Meat Science 2007 ;Volum 76. s. 628-634 NMBU
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2006
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48. |
Afseth, Nils Kristian; Kohler, Achim; Vegarud, Gerd; Berget, Ingunn; Isaksson, Tomas; Næs, Tormod; Martens, Harald. Campus Ås's Facilities for analysis of milk and other biological samples. The international Skjervold-symposium on Milk Quality; 2006-10-26 - 2006-10-26 NOFIMA NMBU
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49. |
Isaksson, Tomas. Classification methods. utenTitteltekst; 2006-01-16 - 2006-01-19 NMBU
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50. |
Isaksson, Tomas. Nødvendigheten av realfag i matvitenskap. utenTitteltekst; 2006-05-30 - 2006-05-30 NMBU
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