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Showing results 1-50 of 338 << Previous 1 2 3 4 5 6 7    Next >>

2021
1 Atukunda, Prudence; Eide, Wenche Barth; Kardel, Kristin Reimers; Iversen, Per Ole; Westerberg, Ane Cecilie.
Unlocking the potential for achievement of the UN Sustainable Development Goal 2 – “Zero Hunger” - in Africa: Targets, strategies, synergies and challenges. Food & Nutrition Research 2021
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2 Barański, Marcin; Średnicka-Tober, Dominika; Rempelos, Leonidas; Hasanaliyeva, Gultakin; Gromadzka-Ostrowska, Joanna; Skwarło-Sońta, Krystyna; Królikowski, Tomasz; Rembiałkowska, Krystyna; Hajslova, Jana; Schulzova, Vera; Cakmak, Ismail; Ozturk, Levent; Hallmann, Ewelina; Seal, Christopher John; Iversen, Per Ole; Vigar, Vanessa; Leifert, Carlo.
Feed composition differences resulting from organic and conventional farming practices affect physiological parameters in wistar rats-results from a factorial, two-generation dietary intervention trial. Nutrients 2021 ;Volume 13.(2) p. 1-34
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3 Bøhn, Siv Kjølsrud; Thune, Inger; Flote, Vidar Gordon; Frydenberg, Hanne; Falkenér Bertheussen, Gro; Husøy, Anders; Fjeldheim, Frøydis Nyborg; Hjellegjerde Brunvoll, Sonja; Hjartåker, Anette; Mowinckel, Marie-Christine; Sandset, Per Morten; Iversen, Per Ole.
Effects of a One-Year Physical Activity Intervention on Markers of Hemostasis among Breast Cancer Survivors - A Randomized Controlled Trial. TH Open 2021
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4 Hasanaliyeva, Gulatikin; Chatzidimitrou, Eleni; Wang, J.; Baranski, M; Volakakis, Nikolaos; Pakos, P; Seal, Chris; Rosa, Eduardo; Markellou, Emilia; Iversen, Per Ole; Vigar, Vanessa; Willson, Adam; Barkla, Bronwyn; Leifert, Carlo; Rempelos, Leonidas.
Effect of organic and conventional Production Methods on Fruit Yield and Nutritional Quality Parameters in Table Grapes made from three traditional Cretan Grape Varieties; Results from a Farm Survey. Foods 2021
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5 Iversen, Per Ole; Ngari, Moses; Westerberg, AC; Muhoozi, Grace Kyamazima Mehangye; Atukunda, Prudence.
Child stunting concurrent with wasting or overweight: A 6-year follow-up of a randomized maternal education trial in Uganda. Nutrition - The International Journal of Applied and Basic Nutritional Sciences 2021
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6 Kakwangire, Paul; Moss, Cami; Matovu, Nicholas; Atukunda, Prudence; Westerberg, AC; Iversen, Per Ole; Muhoozi, Grace Kyamazima Mehangye.
The association between dietary diversity and development among children under 24 months in rural Uganda: Analysis of a cluster-randomised maternal education trial. Public Health Nutrition 2021
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7 Strømmen, Kenneth; Lyche, Jan Ludvig; Moltu, Sissel Jennifer; Müller, Mette H. B.; Blakstad, Elin Wahl; Almaas, Astrid Nylander; Sakhi, Amrit Kaur; Thomsen, Cathrine; Nakstad, Britt; Rønnestad, Arild Erlend; Drevon, Christian A.; Iversen, Per Ole.
High urinary concentrations of parabens and bisphenol A in very low birth weight infants. Chemosphere 2021 ;Volume 271. p. 1-9
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8 Wang, Juan; Baranski, Marcin; Hasanaliyeva, Gultakin; Korkut, Recep; Kalee, Hassan A.; Leifert, Alice; Winter, Sara; Janovska, Dagmar; Willson, Adam; Barkla, Bronwyn; Iversen, Per Ole; Seal, Chris; Bilsborrow, Paul; Leifert, Carlo; Rempelos, Leonidas; Volakakis, Nikolaos.
Effect of irrigation, fertiliser type and variety on grain yield and nutritional quality of spelt wheat (Triticum spelta) grown under semi-arid conditions. Food Chemistry 2021
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2020
9 Atukunda, Prudence; Muhoozi, Grace Kyamazima Mehangye; Diep, Lien My; Berg, Jens Petter; Westerberg, Ane Cecilie; Iversen, Per Ole.
The association of urine markers of iodine intake with development and growth among children in rural Uganda: A secondary analysis of a randomised education trial. Public Health Nutrition 2020 p. 1-10
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10 Dusingizimana, Theogene; Weber, Janet L; Ramilan, Thiagarajah; Iversen, Per Ole; Brough, Louise.
A qualitative analysis of infant and young child feeding practices in rural Rwanda. Public Health Nutrition 2020 p. 1-10
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11 Dusingizimana, Theogene; Weber, Janet L; Ramilan, Thiagarajah; Iversen, Per Ole; Brough, Louise.
An empirical analysis of the factors associated with height-for-age z-scores of children aged 6-23 months in northwest Rwanda: the role of care practices related to child feeding and health. British Journal of Nutrition 2020 ;Volume 1.(12)
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12 Hasanaliyeva, Gulatikin; Chatzidimitrou, Eleni; Wang, Juan; Baranski, Marcin; Volakakis, Nikolaos; Seal, Chris; Rosa, Eduardo A.S.; Iversen, Per Ole; Vigar, Vanessa; Barkla, Bronwyn; Leifert, Carlo; Rempelos, Leonidas.
Effects of Production Region, Production Systems and Grape Type/Variety on Nutritional Quality Parameters of Table Grapes; Results from a UK Retail Survey. Foods 2020 ;Volume 16.(9)
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13 Iversen, Per Ole; Atukunda, Prudence; Kort, Remco; Ueland, Per Magne; Westerberg, Ane Cecilie; Muhoozi, Grace Kyamazima Mehangye.
No associations between microbiota signaling substances and cognitive, language and motor development among three-year-old rural Ugandan children. Acta Paediatrica 2020 ;Volume 109.(11) p. 2339-2341
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14 Iversen, Per Ole; von Lueder, Thomas Gero; Kardel, Kristin Reimers; Lien, Katarina.
Cardiac Dimensions and Function are not Altered among Females with the Myalgic Encephalomyelitis/Chronic Fatigue Syndrome. Healthcare 2020 ;Volume 8.(4) p. -
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15 Katenga-Kaunda, Lillian Ziyenda; Iversen, Per Ole; Holmboe-Ottesen, Gerd; Fjeld, Heidi E; Mdala, Ibrahimu; Kamudoni, Penjani Rhoda.
Dietary intake and processes of behaviour change in a nutrition education intervention for pregnant women in rural Malawi: a cluster-randomised controlled trial. Public Health Nutrition 2020 ;Volume 23.(13)
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16 Molteberg, Ellen; Thorsby, Per Medbøe; Kverneland, Magnhild; Iversen, Per Ole; Selmer, Kaja Kristine; Nakken, Karl Otto; Taubøll, Erik.
Effects of modified Atkins diet on thyroid function in adult patients with pharmacoresistant epilepsy. Epilepsy & Behavior 2020 ;Volume 111:107285. p. -
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17 Mpinganzima, Clarisse; Haaland, Alf; Holm, Anne Guro Vreim; Thein, Swee Lay; Tjønnfjord, Geir Erland; Iversen, Per Ole.
Two Consecutive Episodes of Severe Delayed Hemolytic Transfusion Reaction in a Sickle Cell Disease Patient. Case reports in hematology 2020 p. -
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18 Mtenga, Janeth; Orf, Kate; Zheng, Jiexin; Chamba, Clara; Chuwa, Harrison; Luoga, Frederick; Malangahe, Stella; Iversen, Per Ole; Makani, Julie.
Haematopoietic stem cell transplantation in Tanzania. British Journal of Haematology 2020
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19 Mwaiswelo, Richard; Mawala, William; Iversen, Per Ole; De Montalembert, Mariane; Luzzatto, Lucio; Makani, Julie.
Sickle cell disease and malaria: decreased exposure and asplenia can modulate the risk from Plasmodium falciparum. Malaria Journal 2020
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20 Ngari, Moses M.; Obiero, Christina; Mwangome, Martha; Nyaguara, Amek; Mturi, Neema; Murunga, Sheila; Otiende, Mark; Iversen, Per Ole; Fegan, Greg; Walson, Judd; Berkley, James A.
Mortality during and following hospital admission among school-aged children: A cohort study. Wellcome Open Research 2020 ;Volume 5:234. p. 1-24
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21 Tvedt, Tor Henrik Anderson; Skaarud, Kristin Aneta Joan; Tjønnfjord, Geir Erland; Gedde-Dahl, Tobias; Iversen, Per Ole; Bruserud, Øystein.
The systemic metabolic profile early after allogeneic stem cell transplantation: Effects of adequate energy support administered through enteral feeding tube. Biology of Blood and Marrow Transplantation 2020 ;Volume 26.(2) p. 380-391
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22 Wacoo, Alex; Atukunda, Prudence; Muhoozi, Grace Kyamazima Mehangye; Braster, Martin; Wagner, Marijke; van den Broek, Tim; Sybesma, Wilbert; Westerberg, Ane Cecilie; Iversen, Per Ole; Kort, Remco.
Aflatoxins: Occurrence, Exposure, and Binding to Lactobacillus Species from the Gut Microbiota of Rural Ugandan Children. Microorganisms 2020 ;Volume 8.(3) p. -
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23 Wang, Juan; Chatzidimitriouc, Eleni; Wood, Liza; Hasanalieva, Gultakin; Markelou, Emilia; Iversen, Per Ole; Seal, Chris; Baranski, Marcin; Vigar, Vanessa; Ernst, Laura; Wilson, Adam; Manisha, Thapa; Barkla, Bronwyn; Leifert, Carlo; Rempelos, Leonidas.
Effect of wheat species (Triticum aestivum vs T. spelta), farming system (organic vs. conventional) and flour type (wholegrain vs white) on composition of wheat flour - Results of a retail survey in the UK and Germany - 2. Antioxidant activity, and phenolic and mineral content. Food Chemistry 2020 ;Volume 6. p. -
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24 Wang, Juan; Hasanalieva, Gultakin; Wood, Liza; Markellou, Emilia; Iversen, Per Ole; Bernhoft, Aksel; Seal, Chris; Baranski, Marcin; Vigar, Vanessa; Ernst, Laura; Willson, Adam; Barkla, Bronwyn; Leifert, Carlo; Rempelos, Leonidas.
Effects of wheat species (Triticum aestivum vs T. spelta), farming system (organic vs conventional) and flour type (wholegrain vs white) on composition of wheat flour; results of a retail survey in the UK and Germany 1. Mycotoxin content.. Food Chemistry 2020 ;Volume 327.
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2019
25 Atukunda, Prudence; Muhoozi, Grace Kyamazima Mehangye; van den Broek, Tim; Kort, Remco; Diep, Lien My; Kaaya, Archileo; Iversen, Per Ole; Westerberg, Ane Cecilie.
Child development, growth and microbiota: follow-up of a randomized education trial in Uganda. Journal of Global Health 2019 ;Volume 9.(1) p. 1-11
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26 Atukunda, Prudence; Muhoozi, Grace Kyamazima Mehangye; Westerberg, Ane Cecilie; Iversen, Per Ole.
Nutrition, hygiene and stimulation education for impoverished mothers in rural Uganda: Effect on maternal depression symptoms and their associations to child development outcomes. Nutrients 2019 ;Volume 11:1561.(7) p. 1-13
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27 Blakstad, Elin Wahl; Korpela, Katri; Lee-Ødegård, Sindre; Nakstad, Britt; Moltu, Sissel; Strømmen, Kenneth; Rønnestad, Arild Erlend; Brække, Kristin; Iversen, Per Ole; de Vos, Willem M.; Drevon, Christian A.
Enhanced nutrient supply and intestinal microbiota development in very low birth weight infants. Pediatric Research 2019
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28 Hjertholm, Katrine Gjermundnes; Holmboe-Ottesen, Gerd; Iversen, Per Ole; Mdala, Ibrahimu; Munthali, Alister; Maleta, Kenneth; Shi, Zumin; Ferguson, Elaine; Kamudoni, Penjani Rhoda.
Seasonality in associations between dietary diversity scores and nutrient adequacy ratios among pregnant women in rural Malawi - a cross-sectional study. Food & Nutrition Research 2019 ;Volume 63.
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29 Iversen, Per Ole; Abisay, Mclean; Seleki, Felister; Majigo, Mtebe; Luzzatto, Lucio; Makani, Julie.
Sickle cell disease, malaria and dengue fever: a case of triple jeopardy. Journal of Travel Medicine (JTM) 2019 ;Volume 26. p. 7-8
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30 Iversen, Per Ole; Jacob, Mboka; Makame, Jamila; Abisay, Mclean; Yonazi, Mbonea; Schuh, Anna; Makani, Julie.
A Massive Extradural Hematoma in Sickle Cell Disease and the Importance of Rapid Neuroimaging. Case reports in hematology 2019
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31 James, William Philip Trehearne; Johnson, Richard J.; Speakman, John Roger; Wallace, Douglas C.; Frühbeck, Gema; Iversen, Per Ole; Stover, Patrick J..
Nutrition and its role in human evolution. Journal of Internal Medicine 2019 ;Volume 285.(5) p. 533-549
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32 Kverneland, Magnhild; Taubøll, Erik; Molteberg, Ellen; Veierød, Marit Bragelien; Selmer, Kaja Kristine; Nakken, Karl Otto; Iversen, Per Ole.
Pharmacokinetic interaction between modified Atkins diet and antiepileptic drugs in adults with drug-resistant epilepsy. Epilepsia 2019 ;Volume 60. p. 2235-2244
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33 Lien, Katarina; Johansen, Bjørn; Veierød, Marit Bragelien; Haslestad, Annicke Stranda; Bøhn, Siv Kjølsrud; Melsom, Morten Nissen; Kardel, Kristin Reimers; Iversen, Per Ole.
Abnormal blood lactate accumulation during repeated exercise testing in myalgic encephalomyelitis/chronic fatigue syndrome. Physiological Reports 2019 ;Volume 7.(11)
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34 Rukundo, Peter Milton; Byaruhanga, Rukooko; Andreassen, Bård A.; Iversen, Per Ole.
Housing, water and sanitation implications on food insecurity and diet diversity in landslide affected communities: a cross-sectional survey of two districts in Uganda. Clinical Nutrition ESPEN 2019 ;Volume 33. p. 47-56
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35 Savikj, Mladen; Kostovski, Emil; Lundell, Leonidas S.; Iversen, Per Ole; Massart, J; Widegran, Ulrika.
Altered oxidative stress and antioxidant defence in skeletal muscle during the first year following spinal cord injury. Physiological Reports 2019 ;Volume 7.(16) p. 1-13
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36 Skaarud, Kristin Aneta Joan; Veierød, Marit Bragelien; Lergenmuller, Simon; Bye, Asta; Iversen, Per Ole; Tjønnfjord, Geir Erland.
Body weight, body composition and survival after 1 year: follow-up of a nutritional intervention trial in allo-HSCT recipients. Bone Marrow Transplantation 2019
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2018
37 Berg, Tone; Magala-Nyago, Christine; Iversen, Per Ole.
Nutritional status among adolescent girls in children's homes: Anthropometry and dietary patterns. Clinical Nutrition 2018 ;Volume 37.(3) p. 926-933
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38 Chortatos, Arthur; Iversen, Per Ole; Haugen, Margaretha; Eberhard-Gran, Malin; Bjelland, Elisabeth Krefting; Veierød, Marit Bragelien.
Nausea and vomiting in pregnancy - association with pelvic girdle pain during pregnancy and 4-6 months post-partum. BMC Pregnancy and Childbirth 2018 ;Volume 18. p. -
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39 Haffner, Johan F W; Hager, Helle; Iversen, Per Ole; Nyquist, Emil.
Ikke nødvendig med injeksjoner ved vitamin B12-mangel. Tidsskrift for Den norske legeforening 2018 ;Volume 138.(17) p. -
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40 Hjertholm, Katrine; Iversen, Per Ole; Holmboe-Ottesen, Gerd; Mdala, Ibrahimu; Munthali, Alister; Maleta, Kenneth; Shi, Zumin; Ferguson, Elaine; Kamudoni, Penjani Rhoda.
Maternal dietary intake during pregnancy and its association to birth size in rural Malawi – a cross-sectional study. Maternal & Child Nutrition 2018 ;Volume 14.(1)
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41 Hope, Sigrun; Nordstrøm, Marianne; Retterstøl, Kjetil; Iversen, Per Ole; Kolset, Svein Olav.
Retten til et helsefremmende kosthold for personer med utviklingshemning. Tidsskrift for Den norske legeforening 2018 ;Volume 138.(2) p. 122-123
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42 Jagjit, Bhamra Singh; Iversen, Per Ole; Tjønnfjord, Geir Erland; Akkøk, Cigdem Ahaein; Titze, Thomas Larsen.
A case of post-transfusion purpura with severe refractory thrombocytopenia but no cutaneous manifestations. Case reports in hematology 2018 p. -
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43 Kolset, Svein Olav; Nordstrøm, Marianne; Hope, Sigrun; Retterstøl, Kjetil; Iversen, Per Ole.
Securing rights and nutritional Health for persons with intellectual disabilities - a pressing challenge. Food & Nutrition Research 2018 ;Volume 62.
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44 Komperød, Maren Jeanette; Sommer, Christine; Mellin-Olsen, Tonje; Iversen, Per Ole; Røseth, Arne; Valeur, Jørgen.
Vedvarende symptomer hos pasienter med Crohns sykdom i remisjon: Har kostholdet betydning?. Det 45. årsmøtet i Norsk Gastroenterologisk Forening (NGF); 2018-02-08 - 2018-02-10
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45 Korpela, Katri; Blakstad, Elin Wahl; Moltu, Sissel; Strømmen, Kenneth; Nakstad, Britt; Rønnestad, Arild Erlend; Brække, Kristin; Iversen, Per Ole; Drevon, Christian A; de Vos, Willem M..
Intestinal microbiota development and gestational age in preterm neonates. Scientific Reports 2018 ;Volume 8:2453. p. 1-9
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46 Kostovski, Emil; Frigato, E; Savikj, Mladen; Dahm, Anders Erik A; Sandset, Per Morten; Mowinckel, Marie-Christine; Skretting, Grethe; Østerud, Bjarne; Bertolucci, C; Iversen, Per Ole.
Normalization of disrupted clock gene expression in males with tetraplegia: a crossover randomized placebo-controlled trial of melatonin supplementation. Spinal Cord 2018 p. 1-8
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47 Kverneland, Magnhild; Molteberg, Ellen; Iversen, Per Ole; Veierød, Marit Bragelien; Taubøll, Erik; Selmer, Kaja Kristine; Nakken, Karl Otto.
Effect of modified Atkins diet in adults with drug-resistant focal epilepsy: A randomized clinical trial. Epilepsia 2018 ;Volume 59.(8) p. 1567-1576
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48 Lundell, Leonidas S.; Savikj, Mladen; Kostovski, Emil; Iversen, Per Ole; Zierath, Juleen R.; Krook, Anna; Chibalin, Alexander V.; Widegren, Ulrika.
Protein translation, proteolysis and autophagy in human skeletal muscle atrophy after spinal cord injury. Acta Physiologica 2018 ;Volume 223.(3) p. -
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49 Muhoozi, Grace Kyamazima Mehangye; Atukunda, Prudence; Diep, Lien My; Mwadime, Robert; Kaaya, Archileo; Skaare, Anne B; Willumsen, Tiril; Westerberg, Ane Cecilie; Iversen, Per Ole.
Nutrition, hygiene, and stimulation education to improve growth, cognitive, language, and motor development among infants in Uganda: A cluster-randomized trial. Maternal & Child Nutrition 2018 ;Volume 14.(2)
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50 Muhoozi, Grace Kyamazima Mehangye; Atukunda, Prudence; Skaare, Anne B; Willumsen, Tiril; Diep, Lien My; Westerberg, Ane Cecilie; Iversen, Per Ole.
Effects of nutrition and hygiene education on oral health and growth among toddlers in rural Uganda: follow-up of a cluster-randomised controlled trial. Tropical medicine & international health 2018 ;Volume 23.(4) p. 391-404
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