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1 Steffensen, Inger-Lise; Husøy, Trine; Grave, Kari; Paulsen, Jan Erik; Fotland, Tor Øystein.
Present and suggested use of the Threshold of Toxicological Concern (TTC) principle in areas of risk assessment relevant for the Norwegian Scientific Committee for Food Safety (VKM). A document providing background information for discussions within VKM. Opinion of an Ad hoc working group of the Norwegian Scientific Committee for Food Safety. Oslo, Norway: Norwegian Scientific Committee for Food Safety (VKM) 2006 66 s. VKM Report(2006:21)
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