Current Research Information SysTem In Norway
 
 

 English version


 
Hovedside
Forskningsresultater/NVI
Forskere
Prosjekter
Forskningsenheter
Logg inn
Om Cristin
 
 
   
Eksporter til


Søkekriterier:
Etternavn: Vegarud   Fornavn: Gerd Elisabeth   Alle publ. kanaler

Viser treff 1-50 av 389 << Forrige 1 2 3 4 5 6 7 8    Neste >>

2020
1 Asledottir, Tora; Rehman, Rashida; Mamone, Gianfranco; Picariello, Gianluca; Devold, Tove Gulbrandsen; Vegarud, Gerd Elisabeth; Røseth, Arne; Lea, Tor Erling; Halstensen, Trond S.; Ferranti, Pasquale; Uhlen, Anne Kjersti.
Ancestral wheat types release fewer celiac disease related t cell epitopes than common wheat upon ex vivo human gastrointestinal digestion. Foods 2020 ;Volum 9:. s. 1-12
LDS UiO NMBU Untitled
 
2019
2 Asledottir, Tora; Picariello, Gianluca; Mamone, Gianfranco; Ferranti, Pasquale; Røseth, Arne; Devold, Tove Gulbrandsen; Vegarud, Gerd Elisabeth.
Degradation of β-casomorphin-7 through in vitro gastrointestinal and jejunal brush border membrane digestion. Journal of Dairy Science (JDS) 2019
LDS NMBU Untitled
 
3 Brodkorb, André; Egger, Lotti; Alminger, Marie; Alvito, Paula; Assunção, Ricardo; Ballance, Simon; Bohn, Torsten; Bourlieu-Lacanal, Claire; Boutrou, Rachel; Carrière, Frédéric; Clemente, Alfonso; Corredig, Milena; Dupont, Didier; Dufour, Claire; Edwards, Catharina; Golding, Matt; Karakaya, Sibel; Kirkhus, Bente; Le Feunteun, Steven; Lesmes, Uri; Macierzanka, Adam; Mackie, Alan R.; Martins, Carla; Marze, Sébastien; McClements, David Julian; Ménard, Olivia; Minekus, Mans; Portmann, Reto; Santos, Cláudia N.; Souchon, Isabelle; Singh, R. Paul; Vegarud, Gerd Elisabeth; Wickham, Martin S. J.; Weitschies, Werner; Recio, Isidra.
INFOGEST static in vitro simulation of gastrointestinal food digestion. Nature Protocols 2019 ;Volum 14. s. 991-1014
NOFIMA NMBU Untitled
 
4 Tapal, Arun; Vegarud, Gerd Elisabeth; Sreedhara, Ashoka; Kaul Tiku, Purnima.
Nutraceutical protein isolate from pigeon pea (Cajanus cajan) milling waste by-product: Functional aspects and digestibility. Food & Function 2019 ;Volum 10.(5) s. 2710-2719
NMBU Untitled
 
5 Tullberg, Cecilia; Vegarud, Gerd Elisabeth; Undeland, Ingrid.
Oxidation of marine oils during in vitro gastrointestinal digestion with human digestive fluids - Role of oil origin, added tocopherols and lipolytic activity.. Food Chemistry 2019 ;Volum 270.(1)
NMBU Untitled
 
2018
6 Asledottir, Tora; Le, Thao T; Poulsen, Nina A.; Devold, Tove Gulbrandsen; Larsen, Lotte B; Vegarud, Gerd Elisabeth.
Release of β-casomorphin-7 from bovine milk of different β-casein variants after ex vivo gastrointestinal digestion. International Dairy Journal 2018 ;Volum 81. s. 8-11
NMBU Untitled
 
7 Malinauskyte, Ernesta; Ramanauskaite, Jovita; Kersiene, Milda; Jasutiene, Ina; Leskauskaite, Daiva; Devold, Tove Gulbrandsen; Vegarud, Gerd Elisabeth.
Impact of Interfacial Composition on Emulsion Digestion Using In Vitro and In Vivo Models. Journal of Food Science 2018 ;Volum 83.(11) s. 2850-2857
NMBU Untitled
 
8 Pettersen, Kristin Sæbø; Skjerdal, Olaug Taran; Wasteson, Yngvild; Lindbäck, Toril; Vegarud, Gerd Elisabeth; Comi, Irene; Aspholm, Marina.
Survival of Listeria monocytogenes during in vitro gastrointestinal digestion after exposure to 5 and 0.5 % sodium chloride. Food Microbiology 2018 ;Volum 77. s. 78-84
NMBU VETINST Untitled
 
9 Steien, Sine Martine.
Funksjonelle egenskaper i fababønner (Vicia faba L.) ved varierende pH og ionestyrke. : NMBU 2018 96 s.
NMBU Untitled
 
2017
10 Asledottir, Tora; Le, Tao. T; Petrat- Melin, Bjørn; Devold, Tove Gulbrandsen; Larsen, Lotte B.; Vegarud, Gerd Elisabeth.
Identification of bioactive peptides and quantification of b-casomorphin-7 from bovine b-casein A1, A2 and I after ex vivo gastrointestinal digestion. International Dairy Journal 2017 ;Volum 71. s. 98-106
NMBU Untitled
 
11 Darewicz, Małgorzata; Borawska-Dziadkiewicz, Justyna; Vegarud, Gerd Elisabeth; Minkiewicz, Piotr.
European carp (Cyprinus carpio L.) protein-derived Ex vivo digests and in vitro hydrolysates differ in the ACE i inhibitory activity and composition of released ACE inhibitory peptides. Protein Peptide Letters 2017 ;Volum 24.(2) s. 156-164
NMBU Untitled
 
12 Devold, Tove Gulbrandsen; Inglingstad, Ragnhild Aabøe; Vegarud, Gerd Elisabeth; Skeie, Siv Borghild; Chilliard, Yves; Eknæs, Margrete.
Feeding rapeseed oil to goats: effect on milk flavour and fatty acids. 15th Euro Fed Lipid Congress; 2017-08-27 - 2017-08-30
NMBU Untitled
 
13 Inglingstad, Ragnhild Aabøe; Mestawet, Taye; Devold, Tove Gulbrandsen; Ulleberg, Ellen Kathrine; Vegarud, Gerd Elisabeth; Berg, Peer; Rehnberg, Anna Caroline; Sæther, Nina Alvilde Hovden.
Native cattle breeds of Norway: Genetic- and protein polymorphism and milk coagulation properties. 68th Annual Meeting of the European Federation of Animal Science (EAAP); 2017-08-28 - 2017-09-01
NIBIO NMBU Untitled
 
14 Inglingstad, Ragnhild Aabøe; Skeie, Siv Borghild; Vegarud, Gerd Elisabeth; Devold, Tove Gulbrandsen; Chilliard, Yves; Eknæs, Margrete.
Feeding a concentrate rich in rapeseed oil improves fatty acid composition and flavor in Norwegian goat milk. Journal of Dairy Science (JDS) 2017 ;Volum 100.(9) s. 7088-7105
NMBU Untitled
 
15 Islam, Mohammad Ashiqul; Devle, Hanne Marie; Comi, Irene; Ulleberg, Ellen Kathrine; Rukke, Elling-Olav; Vegarud, Gerd Elisabeth; Ekeberg, Dag.
Ex vivo digestion of raw, pasteurised and homogenised milk – Effects on lipolysis and proteolysis. International Dairy Journal 2017 ;Volum 65. s. 14-19
NMBU Untitled
 
16 Shani-Levi, Carmit; Alvito, Paula; Andrés, Ana; Assunção, Ricardo; Barberá, Reyes; Blanquet-Diot, Stéphanie; Bourlieu, Claire; Brodkorb, André; Cilla, Antonio; Deglaire, Amélie; Denis, Sylvain; Dupont, Didier; Heredia, Ana; Karakaya, Sibel; Giosafatto, Concetta Valeria Lucia; Mariniello, Loredana; Martins, Carla; Ménard, Olivia; El, Sedef Nehir; Vegarud, Gerd Elisabeth; Ulleberg, Ellen Kathrine; Lesmes, Uri.
Extending in vitro digestion models to specific human populations: Perspectives, practical tools and bio-relevant information. Trends in Food Science & Technology 2017 ;Volum 60. s. 52-63
NMBU Untitled
 
17 Tullberg, Cecilia; Vegarud, Gerd Elisabeth; Undeland, Ingrid; Scheers, Nathalie.
Effects of Marine Oils, Digested with Human Fluids, on Cellular Viability and Stress Protein Expression in Human Intestinal Caco-2 Cells. Nutrients 2017 ;Volum 9.(11) s. -
NMBU Untitled
 
2016
18 Borawska, Justyna; Darewicz, Malgorzata; Pliszka, Monika; Vegarud, Gerd Elisabeth.
Antioxidant properties of salmon (Salmo salar L.) protein fraction hydrolysates revealed following their ex vivo digestion and in vitro hydrolysis.. Journal of the Science of Food and Agriculture 2016 ;Volum 96.(8) s. 2764-2772
NMBU Untitled
 
19 Borawska, Justyna; Darewicz, Malgorzata; Vegarud, Gerd Elisabeth; Minkiewicz, Pjotr.
Antioxidant properties of carp (Cyprinus carpio L.) protein ex vivo and in vitro hydrolysates.. Food Chemistry 2016 ;Volum 194.(1) s. 770-779
NMBU Untitled
 
20 Brumini, Diana; Criscione, Andrea; Bordonaro, Salvatore; Vegarud, Gerd Elisabeth; Marletta, Donata.
Whey proteins and their antimicrobial properties in donkey milk: a brief review. Dairy Science and Technology 2016 ;Volum 96.(1) s. 1-14
NMBU Untitled
 
21 Egger, Lotti; Ménard, Olivia; Delgado-Andrade, Cristina; Alvito, Paula; Assuncao, Ricardo; Ballance, Simon; Barberá, Reyes; Brodkorb, Andre; Cattenoz, Thomas; Clemente, Alfonso; Comi, Irene; Dupont, Didier; Garcia-Llatas, Guadalupe; Lagarda, Maria Jesus; Le Feunteun, Steven; Duijghuijsen, Lonneke Janssen; Karakaya, Sibel; Lesmes, Uri; Mackie, Alan R.; Martins, Carla; Meynier, Anne; Miralles, Beatriz; Murray, Brent S.; Philanto, Anne; Picariello, Gianluca; Santos, Claudia N.; Simsek, Sebnem; Recio, Isidra; Rigby, Neil; Rioux, Laurie-Eve; Stoffers, Helena; Tavares, Ana; Tavares, Lucelia; Turgeon, Sylvie; Ulleberg, Ellen Kathrine; Vegarud, Gerd Elisabeth; Vergères, Guy; Portmann, Reto.
The harmonized INFOGEST in vitro digestion method: From knowledge to action. Food Research International 2016 ;Volum 88. s. 217-225
NOFIMA NMBU Untitled
 
22 Inglingstad, Ragnhild Aabøe; Eknæs, Margrete; Jakobsen, Lise Brunborg; Asfaw, Mestawet Taye; Devold, Tove Gulbrandsen; Vegarud, Gerd Elisabeth; Skeie, Siv Borghild.
Norwegian goat milk composition and cheese quality: The influence of lipid supplemented concentrate and lactation stage. International Dairy Journal 2016 ;Volum 56. s. 13-21
NMBU Untitled
 
23 Inglingstad, Ragnhild Aabøe.
Quality of Norwegian goat milk for cheese production. Norwegian University of Life Siences: Norwegian University of Life Siences 2016 (ISBN 978-82-575-1348-1) 177 s.
NMBU Untitled
 
24 Islam, Mohammad Ashiqul; Ekeberg, Dag; Rukke, Elling-Olav; Vegarud, Gerd Elisabeth.
Ex vivo digestion of proteins and fat in buffalo milk. International Dairy Journal 2016 ;Volum 52. s. 82-91
NMBU Untitled
 
25 Martinovic, Aleksandra; Brede, ME; Vegarud, Gerd Elisabeth; Østlie, Hilde Marit; Narvhus, Judith; Skeie, Siv Borghild.
Survival of lactic acid and propionibacteria in low- and full-fat Dutch-type cheese during human digestion ex vivo. Letters in Applied Microbiology 2016 ;Volum 62.(5) s. 404-410
NMBU Untitled
 
26 Sreedhara, Ashoka; Vegarud, Gerd Elisabeth; Sarkar, Anwesha; Devold, Tove Gulbrandsen; Rukke, Elling-Olav; Ekeberg, Dag; Schüller, Reidar Barfod.
Structural and rheological Properties of model nutritional beverage emulsions stabilized by bovine lactoferrin: Influence of pH and oil type. Nordic Rheology Conference 2016; 2016-05-30 - 2016-06-01
NMBU Untitled
 
27 Sreedhara, Ashoka; Vegarud, Gerd Elisabeth; Sarkar, Anwesha; Devold, Tove Gulbrandsen; Rukke, Elling-Olav; Schüller, Reidar Barfod; Ekeberg, Dag.
Structural rheological Properties of model nutritional beverage emulsions stabilized by bovine lactoferrin: Influence of pH and oil type. Annual Transactions - The Nordic Rheology Society 2016 ;Volum 24. s. 179-186
NMBU Untitled
 
28 Tapal, Arun; Vegarud, Gerd Elisabeth; Sreedhara, Ashoka; Hegde, Prajna; Inamdar, Shashikala; Kaul Tiku, Purnima.
In vitro human gastro-intestinal enzyme digestibility of globulin isolate from oil palm (Elaeis guineensis var. tenera) kernel meal and the bioactivity of the digest. RSC Advances 2016 ;Volum 6.(24) s. 20219-20229
NMBU Untitled
 
29 Tullberg, Cecilia; Larsson, Karin; Carlsson, Nils-Gunnar; Comi, Irene; Scheers, Nathalie; Vegarud, Gerd Elisabeth; Undeland, Ingrid.
Formation of reactive aldehydes (MDA, HHE, HNE) during the digestion of cod liver oil: Comparison of human and porcine in vitro digestion models. Food & Function 2016 ;Volum 7.(3) s. 1401-1412
NMBU Untitled
 
2015
30 Borawska, Justyna; Darewicz, Małgorzata; Vegarud, Gerd Elisabeth; Iwaniak, Anna; Minkiewicz, Piotr.
Ex vivo digestion of carp muscle tissue - ACE inhibitory and antioxidant activities of the obtained hydrolysates. Food & Function 2015 ;Volum 6. s. 210-217
NMBU Untitled
 
31 Islam, Mohammad Ashiqul; Ekeberg, Dag; Rukke, Elling-Olav; Vegarud, Gerd Elisabeth.
Ex Vivo Digestion of Milk from Red Chittagong Cattle Focusing Proteolysis and Lipolysis. Asian-australasian journal of animal sciences 2015 ;Volum 28.(4) s. 559-567
NMBU Untitled
 
32 Islam, Mohammad Ashiqul; Rukke, Elling-Olav; Ekeberg, Dag; Vegarud, Gerd Elisabeth.
Ex vivo digestion of omega-3 enriched buffalo skimmed milk. Journal of Functional Foods 2015 ;Volum 19. s. 842-851
NMBU Untitled
 
33 Knutsen, Svein Halvor; Samuelsen, Anne Berit C.; Moen, Birgitte; Rieder, Anne; Vegarud, Gerd Elisabeth; Måge, Ingrid; Rud, Ida.
Fate of arabinoxylan and beta-glucan during simulated digestion by human duodenal and stomach fluids and during in vitro fermentation With human faecal slurry. 4th International Conference of Food Digestion; 2015-03-17 - 2015-03-19
NOFIMA UiO NMBU Untitled
 
34 Nome, Siri; Devle, Hanne Marie; Vegarud, Gerd Elisabeth; Ekeberg, Dag.
Lipolysis of Homogenized and Non-homogenized Bovine Milk Using an Ex Vivo Digestion Model and GC-MS. 15. Norske seminar i massespektrometri; 2015-01-18 - 2015-01-21
NMBU Untitled
 
35 Rud, Ida; Måge, Ingrid; Samuelsen, Anne Berit C.; Moen, Birgitte; Rieder, Anne; Vegarud, Gerd Elisabeth; Knutsen, Svein Halvor.
Fate of arabinoxylan and beta-glucan during simulated digestion by human stomach and duodenal fluids and during in vitro fermentation with human faecal slurry. 5th International Human Microbiome Congress; 2015-03-31 - 2015-04-02
NOFIMA UiO NMBU Untitled
 
36 Salas Bringas, Carlos; Stenberg, Stian; Tysse, May; Devold, Tove Gulbrandsen; Vegarud, Gerd Elisabeth; Comi, Irene; Ulleberg, Ellen Kathrine; Rukke, Elling-Olav; Schüller, Reidar Barfod.
In vitro model for the stomach and small intestine for liquid foods with rheological monitoring - First prototype. Nordic Rheology Conference; 2015-08-19 - 2015-08-20
NMBU Untitled
 
37 Salas Bringas, Carlos; Tysse, May; Stenberg, Stian; Devold, Tove Gulbrandsen; Vegarud, Gerd Elisabeth; Comi, Irene; Ulleberg, Ellen Kathrine; Rukke, Elling-Olav; Schüller, Reidar Barfod.
In vitro dynamic model of the stomach and small intestine for Liquid Foods With rheological monitoring - First prototype. Annual Transactions - The Nordic Rheology Society 2015 ;Volum 23. s. 207-214
NMBU Untitled
 
2014
38 Aarak, Kristi Ekrann; Kirkhus, Bente; Johansen, Silje; Vegarud, Gerd Elisabeth; Borge, Grethe Iren Andersen.
Effect of broccoli phytochemical extract on release of fatty acids from salmon muscle and salmon oil during in vitro digestion. Food & Function 2014 ;Volum 5.(9) s. 2331-2337
NOFIMA NMBU Untitled
 
39 Asfaw, Mestawet Taye; Girma, Abebe; Ådnøy, Tormod; Devold, Tove Gulbrandsen; Narvhus, Judith; Vegarud, Gerd Elisabeth.
New insights in goat breeds of Ethiopia: High content of α&lt;sub&gt;s1&lt;/sub&gt;-CN and its association with coagulation properties, whey syneresis and micelle size. Small Ruminant Research 2014 ;Volum 119.(1-3) s. 146-155
NMBU Untitled
 
40 Asfaw, Mestawet Taye; Girma, Abebe; Ådnøy, Tormod; Devold, Tove Gulbrandsen; Vegarud, Gerd Elisabeth.
Effects of crossbreeding and mutations at the αs1-CN gene in Ethiopian and crossbred goats on casein content, and coagulation properties of their milks. A short review. Small Ruminant Research 2014 ;Volum 122.(1-3) s. 70-75
NMBU Untitled
 
41 Darewicz, Małgorzata; Borawska, Justyna; Vegarud, Gerd Elisabeth; Minkiewicz, Piotr; Iwaniak, Anna.
Angiotensin I-converting enzyme (ACE) inhibitory activity and ace inhibitory peptides of salmon (Salmo salar) protein hydrolysates obtained by human and porcine gastrointestinal enzymes. International Journal of Molecular Sciences 2014 ;Volum 15.(8) s. 14077-14101
NMBU Untitled
 
42 Devle, Hanne Marie; Ulleberg, Ellen Kathrine; Næss-Andresen, Carl Fredrik; Rukke, Elling-Olav; Vegarud, Gerd Elisabeth; Ekeberg, Dag.
Reciprocal interacting effects of proteins and lipids during exvivo digestion of bovine milk. International Dairy Journal 2014 ;Volum 36.(1) s. 6-13
NMBU Untitled
 
43 Inglingstad, Ragnhild Aabøe; Steinshamn, Håvard; Dagnachew, Binyam Sime; Valenti, Bernardo; Criscione, Andrea; Rukke, Elling-Olav; Devold, Tove Gulbrandsen; Skeie, Siv Borghild; Vegarud, Gerd Elisabeth.
Grazing season and forage type influence goat milk composition and rennet coagulation properties. Journal of Dairy Science (JDS) 2014 ;Volum 97.(6) s. 3800-3814
NIBIO NMBU Untitled
 
44 Islam, Mohammad Ashiqul; Aam, M. K.; Islam, M. N.; Khan, M. A. S.; Ekeberg, Dag; Rukke, Elling-Olav; Vegarud, Gerd Elisabeth.
Principal Milk Components in Buffalo, Holstein Cross, Indigenous Cattle and Red Chittagong Cattle from Bangladesh. Asian-australasian journal of animal sciences 2014 ;Volum 27.(6) s. 886-897
NMBU Untitled
 
45 Malinauskyte, Ernesta; Ramanauskaite, Jovita; Leskauskaite, Daiva; Devold, Tove Gulbrandsen; Schüller, Reidar Barfod; Vegarud, Gerd Elisabeth.
Effect of human and simulated gastric juices on the digestion of whey proteins and carboxymethylcellulose-stabilised O/W emulsions. Food Chemistry 2014 ;Volum 165. s. 104-112
NMBU Untitled
 
46 Minekus, Mans; Alminger, Marie; Alvito, Paula; Ballance, Simon; Bohn, T; Bourlieu, Claire; Carriere, F; Boutrou, Rachel; Corredig, M; Dupont, D; Dufour, Claire; Egger, L; Golding, M; Karakaya, Sibel; Kirkhus, Bente; le Feunteun, Steven; Lesmes, U; Macierzanka, Adam; Mackie, Alan; Marze, Sebastien; McClements, D. J.; Ménard, O.; Recio, I.; Santos, C. N.; Singh, R. P.; Vegarud, Gerd Elisabeth; Wickham, M. S. J.; Weitschies, Werner; Brodkorb, A..
A standardised static in vitro digestion method suitable for food-an international consensus. Food & Function 2014 ;Volum 5.(6) s. 1113-1124
NOFIMA NMBU Untitled
 
47 Mohammad, Ashiq.
Principal components of buffalo and cow milk from Bangladesh – Proteolysis and lipolysis of buffalo, cow and omega-3 enriched milk by ex vivo digestion. Ås: NMBU 2014 150 s.
NMBU Untitled
 
48 Salas Bringas, Carlos; Rukke, Elling-Olav; Devold, Tove Gulbrandsen; Vegarud, Gerd Elisabeth; Naess-Andresen, Carl Fredrik; Schüller, Reidar Barfod.
Developing an in-vitro dynamic model of the stomach and small intestine for milk products with rheological monitoring. Nordic Rheology Conference; 2014-08-13 - 2014-08-14
NMBU Untitled
 
49 Salas Bringas, Carlos; Rukke, Elling-Olav; Devold, Tove Gulbrandsen; Vegarud, Gerd Elisabeth; Næss-Andresen, Carl Fredrik; Schüller, Reidar Barfod.
Developing an in-vitro dynamic model of the stomach and small intestine for milk produkts with rheological monitoring. Annual Transactions - The Nordic Rheology Society 2014 ;Volum 22.(1) s. 237-244
NMBU Untitled
 
50 Sreedhara, Ashoka; Vegarud, Gerd Elisabeth; Ekeberg, Dag; Devold, Tove Gulbrandsen; Rukke, Elling-Olav; Schüller, Reidar Barfod.
Rheological behavior and droplet size distribution of emulsions stabilized by whey proteins and chitosan during ex vivo digestion. Annual Transactions - The Nordic Rheology Society 2014 ;Volum 22.(1) s. 245-252
NMBU Untitled
 
    Vis neste liste