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Etternavn: Mydland   Fornavn: Liv Torunn   Alle publ. kanaler

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2020
1 Gomez, David Lapena; Kòsa, Gergely; Hansen, Line Degn; Mydland, Liv Torunn; Passoth, V..
Production and characterization of yeasts grown on media composed of spruce-derived sugars and protein hydrolysates from chicken by-products. Microbial Cell Factories 2020
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2019
2 Chen, Hong; Peng, Ling; Perez de Nanclares Fernandez, Marta; Trudeau, Michaela; Yao, Dan; Cheng, Zaixing; Urriola, Pedro E.; Mydland, Liv Torunn; Shurson, Gerald C.; Øverland, Margareth; Chen, Chi.
Identification of Sinapine-Derived Choline from a Rapeseed Diet as a Source of Serum Trimethylamine N-Oxide in Pigs. Journal of Agricultural and Food Chemistry 2019 ;Volum 67.(27) s. 7748-7754
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3 Djordjevic, Brankica; Sahlmann, Christian; Lagos, Leidy; Mydland, Liv Torunn; Morales-Lange, Byron; Hansen, Jon Øvrum; Ånestad, Ragnhild; Mercado, Luis; Press, Charles McLean; Øverland, Margareth.
Yeast as a protein source with health beneficial properties in diets for smoltifying Atlantic salmon (Salmo salar L.). Fish and Shellfish Immunology 2019 ;Volum 91.(454)
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4 Djordjevic, Brankica; Sahlmann, Christian; Lagos Rojas, Leidy Ximena; Mydland, Liv Torunn; Morales-Lange, Byron; Hansen, Jon Øvrum; Ånestad, Ragnhild; Mercado, Luis; Press, Charles McLean; Øverland, Margareth.
Yeast as a protein source with health beneficial properties in diets for smoltifying Atlantic salmon (Salmo salar L.). 3rd International Conference on Fish & Shellfish Immunology; 2019-06-16 - 2019-06-20
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5 Dvergedal, Hanne.
Novel indicator traits for individual feed efficiency in Atlantic salmon (Salmo salar). : Norges miljø- og biovitenskapelige universitet 2019 (ISBN 978-82-575-1549-2) ;Volum 2019.178 s. Philosophiae Doctor (PhD) Thesis(02)
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6 Dvergedal, Hanne; Ødegård, Jørgen; Mydland, Liv Torunn; Øverland, Margareth; Hansen, Jon Øvrum; Ånestad, Ragnhild Martinsen; Klemetsdal, Gunnar.
Stable isotope profiling for large-scale evaluation of feed efficiency in Atlantic salmon (Salmo salar). Aquaculture Research 2019 ;Volum 50.(4) s. 1153-1161
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7 Dvergedal, Hanne; Ødegård, Jørgen; Øverland, Margareth; Mydland, Liv Torunn; Klemetsdal, Gunnar.
Indications of a negative genetic association between growth and digestibility in juvenile Atlantic salmon (Salmo salar). Aquaculture 2019 ;Volum 510. s. 66-72
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8 Dvergedal, Hanne; Ødegård, Jørgen; Øverland, Margareth; Mydland, Liv Torunn; Klemetsdal, Gunnar.
NOVEL INDICATOR TRAITS FOR FEED EFFICIENCY IN ATLANTIC SALMON (Salmo salar). Aquaculture Europe 2019; 2019-10-07 - 2019-10-10
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9 Dvergedal, Hanne; Ødegård, Jørgen; Øverland, Margareth; Mydland, Liv Torunn; Klemetsdal, Gunnar.
Selection for feed efficiency in Atlantic salmon using individual indicator traits based on stable isotope profiling. Genetics Selection Evolution 2019 ;Volum 51. s. -
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10 Fure, Elise Hatch.
Comparison of in sacco, DaisyII incubator and gas production to evaluate digestibility of silage in ruminants. Ås: NMBU 2019 52 s.
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11 Girio Da Costa Cruz, Ana Rita; Håkenåsen, Ingrid Marie; Skugor, Adrijana; Mydland, Liv Torunn; Åkesson, Caroline Piercey; Hellestveit, Selina Seyoum; Sørby, Randi; Press, Charles McLean; Øverland, Margareth.
Candida utilis yeast as a protein source for weaned piglets: Effects on growth performance and digestive function. Livestock Science 2019 ;Volum 226. s. 31-39
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12 Girio Da Costa Cruz, Ana Rita; Tauson, Anne Helene; Matthiesen, Connie Frank; Mydland, Liv Torunn; Øverland, Margareth.
Cyberlindnera jadinii yeast as a protein source for growing pigs: Effects on protein and energy metabolism. Livestock Science 2019 ;Volum 231. s. -
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13 Girio Da Costa Cruz, Ana Rita.
Yeast (Cyberlindnera jadinii): an alternative protein source in pig and poultry feed. : Norges miljø- og biovitenskapelige universitet 2019 (ISBN 978-82-575-1650-5) ;Volum 2019.144 s. Philosophiae Doctor (PhD) Thesis(87)
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14 Goecke, Franz Ronald Saavedra; Raposo, Diogo; Funderud, Jon; Gachon, Claire M. M.; Klemetsdal, Gunnar; Skjermo, Jorunn; Buschmann, Alejandro H.; Camus, Carolina; Galloway, Trina F.; Mydland, Liv Torunn; Øverland, Margareth; Ergon, Åshild.
Breeding of kelp.. 2nd Nordic Algae Symposium 2019 (NAS19); 2019-02-27 - 2019-02-27
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15 Grabez, Vladana; Kidane, Alemayehu; Mydland, Liv Torunn; Øverland, Margareth; Berg, Per; Kåsin, Karoline; Egelandsdal, Bjørg.
Seaweed in lamb diet – oxidative stability and consumer preferences. ICoMST2019; 2019-08-04 - 2019-08-09
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16 Grepperud, Guro Holseth.
Fôropptak, fordøyelighet, tilvekst og generell helse hos smågris fôret med økende nivåer insektmel fra larver av svart soldatflue. Ås: NMBU 2019 56 s.
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17 Hansen, Jon Øvrum; Hofossæter, Mette Eline; Sahlmann, Christian; Ånestad, Ragnhild; Reveco Urzua, Felipe Eduardo; Press, Charles McLean; Mydland, Liv Torunn; Øverland, Margareth.
Effect of Candida utilis on growth and intestinal health of Atlantic salmon (Salmo salar) parr. Aquaculture 2019 ;Volum 511. s. -
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18 Hansen, Jon Øvrum; Lagos Rojas, Leidy Ximena; Lei, Peng; Tavares Benicio, Ricardo; Hansen, Line Degn; Mydland, Liv Torunn; Øverland, Margareth; Reveco Urzua, Felipe Eduardo.
DO DOWN-STREAM PROCESSING OF BAKERS YEAST Saccharomyces cerevisiae AFFECT DIGESTIBILITY AND IMMUNE RESPONSE IN ATLANTIC SALMON Salmo salar?. Aquaculture Europe 2019,; 2019-10-07 - 2019-10-10
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19 Håkenåsen, Ingrid Marie; Øverland, Margareth; Sundaram, Arvind Y.M.; Ånestad, Ragnhild; Mydland, Liv Torunn.
Effect of feeding Candida utilis yeast on intestinal development and health in post-weaning piglets. 70th Annual Meeting of the European Federation of Animal Science (EAAP 2019); 2019-08-26
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20 Itani, Khaled.
Starch digestion dynamics in broiler chickens as affected by structural components, starch properties and level of inclusion. : Norges miljø- og biovitenskapelige universitet 2019 (ISBN 978-82-575-1617-8) ;Volum 2019.127 s. Philosophiae Doctor (PhD) Thesis(57)
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21 Nøkland, Daniel.
Black soldier fly larvae (acid conserved or dry meal) in extruded salmon diets - effects on feed processing, pellet quality, growth, and nutrient digestibility. : NMBU 2019 54 s.
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22 Reveco Urzua, Felipe Eduardo; Hofossæter, Mette Eline; Kovi, Mallikarjuna Rao; Mydland, Liv Torunn; Ånestad, Ragnhild; Sørby, Randi; Press, Charles McLean; Lagos Rojas, Leidy Ximena; Øverland, Margareth.
Candida utilis yeast as a functional protein source for Atlantic salmon (Salmo salar L.): Local intestinal tissue and plasma proteome responses. PLOS ONE 2019 ;Volum 14.(12) s. -
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23 Sahlmann, Christian; Djordjevic, Brankica; Lagos, Leidy; Mydland, Liv Torunn; Morales-Lange, Byron; Hansen, Jon Øvrum; Ånestad, Ragnhild; Mercado, Luis; Bjelanovic, Milena; Press, Charles McLean; Øverland, Margareth.
Yeast as a protein source during smoltification of Atlantic salmon (Salmo salar L.), enhances performance and modulates health. Aquaculture 2019 ;Volum 513. s. 1-10
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24 Skugor, Adrijana; Kjos, Nils Petter; Meenakshi Sundaram, Arvind Yegambaram; Mydland, Liv Torunn; Ånestad, Ragnhild; Tauson, Anne Helene; Øverland, Margareth.
Effects of long-term feeding of rapeseed meal on skeletal muscle transcriptome, production efficiency and meat quality traits in Norwegian Landrace growing-finishing pigs. PLOS ONE 2019 ;Volum 14.(8) s. -
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25 Stach, Lauren; Heidari, Fatemeh; Rajendran, Aravindan; Øverland, Margareth; Mydland, Liv Torunn; Hansen, Jon Øvrum; Urriola, Pedro E.; Shurson, Gerald C.; Hu, B.
Fungal Fermentation of Rapeseed Meal for Better Animal Feed. AOAC Annual meeting; 2019-05-05 - 2019-05-08
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26 Wang, Jie; Lei, Peng; Gamil, Amr Ahmed Abdelrahim; Lagos, Leidy; Yue, Yang; Schirmer, Kristin; Mydland, Liv Torunn; Øverland, Margareth; Krogdahl, Åshild; Kortner, Trond Moxness.
Rainbow trout (Oncorhynchus mykiss) intestinal epithelial cells as a model for studying gut immune function and effects of functional feed ingredients. Frontiers in Immunology 2019 ;Volum 10.
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27 Weththasinghe, Pabodha; Lagos Rojas, Leidy Ximena; Hansen, Jon Øvrum; Mydland, Liv Torunn; Øverland, Margareth.
THE EFFECT OF DIETARY BLACK SOLDIER FLY LARVAE (HERMETIA ILLUCENS) MEAL AND PASTE ON GROWTH PERFORMANCES AND IMMUNE PARAMETERS OF ATLANTIC SALMON (SALMO SALAR). Aquaculture Europe 2019; 2019-10-07 - 2019-10-10
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2018
28 Chen, C.; Perez de Nanclares, Marta; Kurtz, J. F.; Trudeau, M.P.; Wang, L.; Yao, D; Saqui-Salces, M.; Urriola, P.E.; Mydland, Liv Torunn; Shurson, G.C.; Øverland, Margareth.
Identification of redox imbalance as a prominent metabolic response elicited by rapeseed feeding in swine metabolome. Journal of Animal Science 2018 ;Volum 96.(5) s. 1757-1768
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29 Dvergedal, Hanne; Ødegård, Jørgen; Øverland, Margareth; Mydland, Liv Torunn; Tavares Benicio, Ricardo; Bjelanovic, Milena; Klemetsdal, Gunnar.
Fôreffektivitet hos Atlantisk laks. Havbruk 2018; 2018-04-18 - 2018-04-20
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30 Dvergedal, Hanne; Ødegård, Jørgen; Øverland, Margareth; Mydland, Liv Torunn; Tavares Benicio, Ricardo; Bjelanovic, Milena; Klemetsdal, Gunnar.
Genetic variation in digestibility in Atlantic salmon (Salmo Salar). International Symposium on Fish Nutrition and Feeding; 2018-06-03 - 2018-06-07
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31 Hansen, Jon Øvrum; Lagos, Leidy; Lei, Peng; Reveco Urzua, Felipe Eduardo; Tavares Benicio, Ricardo; Hansen, Line Degn; Mydland, Liv Torunn; Øverland, Margareth.
Effect of down-stream processing of baker`s yeast (Saccharomyces cerevisiae) on digestibility and immune response in Atlantic salmon (Salmo salar). ISFNF 2018; 2018-06-04 - 2018-06-09
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32 Kidane, Alemayehu; Øverland, Margareth; Mydland, Liv Torunn; Prestløkken, Egil.
Interaction between feed use efficiency and level of dietary crude protein on enteric methane emission and apparent nitrogen use efficiency with Norwegian Red dairy cows. Journal of Animal Science 2018 ;Volum 96.(9) s. 3967-3982
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33 Kidane, Alemayehu; Øverland, Margareth; Mydland, Liv Torunn; Prestløkken, Egil.
Milk production of Norwegian Red dairy cows on silages presumed either low or optimal in dietary crude protein content. Livestock Science 2018 ;Volum 214. s. 42-50
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34 Mosberian Tanha, Peyman; Landsverk, Thor; Press, Charles McLean; Mydland, Liv Torunn; Schrama, Johan W.; Øverland, Margareth.
Granulomatous enteritis in rainbow trout (Oncorhynchus mykiss) associated with soya bean meal regardless of water dissolved oxygen level. Journal of Fish Diseases 2018 ;Volum 41.(2) s. 269-280
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35 Mosberian-Tanha, Peyman; Schrama, Johan W.; Landsverk, Thor; Mydland, Liv Torunn; Øverland, Margareth.
The effect of plant-based diet and suboptimal environmental conditions on digestive function and diet-induced enteropathy in rainbow trout (Oncorhynchus mykiss). Aquaculture Nutrition 2018 ;Volum 24.(1) s. 112-122
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36 Mydland, Liv Torunn.
New feed materials and questions about the regulatory framework. Nordic Baltic Feed Meeting; 2018-09-05
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37 Nirea, Kahsay Gebremariam; Perez de Nanclares Fernandez, Marta; Skugor, Adrijana; Afseth, Nils Kristian; Meuwissen, Theo; Hansen, Jon Øvrum; Mydland, Liv Torunn; Øverland, Margareth.
Assessment of fecal near-infrared spectroscopy to predict feces chemical composition and apparent total-tract digestibility of nutrients in pigs. Journal of Animal Science 2018 ;Volum 96.(7) s. 2826-2837
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38 Oma, Ida Steine.
Isolation and Characterization of Bioactive Components from Saccharina latissima and Alaria esculenta and their Effect on Proliferation and Migration of Intestinal Epithelial Cells (RTgutGC) in vitro. : NMBU 2018 67 s.
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39 Perez de Nanclares, Marta; Marcussen, C.; Tauson, Anne Helene; Hansen, Jon Øvrum; Kjos, Nils Petter; Mydland, Liv Torunn; Bach Knudsen, Knud Erik; Øverland, Margareth.
Increasing levels of rapeseed expeller meal in diets for pigs: effects on protein and energy metabolism. Animal 2018 ;Volum 13.(2) s. 273-282
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40 Sahlmann, Christian; Djordjevic, Brankica; Hansen, Jon Øvrum; Reveco Urzua, Felipe Eduardo; Mydland, Liv Torunn; Lei, Peng; Lagos, Leidy; Griffiths, David; Press, Charles McLean; Øverland, Margareth.
Early nutritional intervention using yeast in diets for smoltifying Atlantic salmon (Salmo salar L). 18th International Symposium on Fish Nutrition and Feeding (ISFNF 2018); 2018-06-03 - 2018-06-07
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41 Sharma, Sandeep; Hansen, Line Degn; Hansen, Jon Øvrum; Mydland, Liv Torunn; Horn, Svein Jarle; Øverland, Margareth; Eijsink, Vincent; Vuoristo, Kiira.
Microbial protein produced from brown seaweed and spruce wood as a feed ingredient. Journal of Agricultural and Food Chemistry 2018 ;Volum 66.(31) s. 8328-8335
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42 Sharma, Sandeep.
Production of microbial protein from brown seaweed and spruce wood and its use as a novel feed ingredient in aquaculture. : NMBU 2018 (ISBN 978-82-575-1518-8) 166 s.
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43 Sharma, Sandeep Suresh; Neves, Luiza; Funderud, Jon; Mydland, Liv Torunn; Øverland, Margareth; Horn, Svein Jarle.
Seasonal and depth variations in the chemical composition of cultivated Saccharina latissima. Algal Research 2018 ;Volum 32. s. 107-112
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44 Øverland, Margareth; Mydland, Liv Torunn; Skrede, Anders.
Havets regnskog er et glemt fôrkammer. Forskning.no 2018
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45 Øverland, Margareth; Mydland, Liv Torunn; Skrede, Anders.
Marine macroalgae as sources of proteinand bioactive compounds in feed for monogastric animals. Journal of the Science of Food and Agriculture 2018 ;Volum 99.(1) s. 13-24
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46 Øverland, Margareth; Sharma, Sandeep; Skrede, Anders; Eijsink, Vincent; Hansen, Jon Øvrum; Reveco Urzua, Felipe Eduardo; Lagos, Leidy; Vuoristo, Kiira; Gomezs, David Lapena; Horn, Svein Jarle; Hansen, Line Degn; Sahlmann, Christian; Press, Charles McLean; Sørum, Henning; Mydland, Liv Torunn.
Bærekraftig produksjon av protein til fiskefôr fra fornybar blå-grønn biomasse. Havbruk 2018; 2018-04-18 - 2018-04-20
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47 Øverland, Margareth; Skrede, Anders; Reveco Urzua, Felipe Eduardo; Mydland, Liv Torunn; Hofossæter, Mette Eline; Hansen, Jon Øvrum.
Novel feed resources from blue and green biomass. ISFNF 2018; 2018-06-03
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2017
48 Hansen, Jon Øvrum; Skrede, Anders; Mydland, Liv Torunn; Øverland, Margareth.
Fractionation of rapeseed meal by milling, sieving and air classification—Effect on crude protein, amino acids and fiber content and digestibility. Animal Feed Science and Technology 2017 ;Volum 230. s. 143-153
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49 Håkenåsen, Ingrid Marie.
Feed intake, nutrient digestibility, growth performance and general health of piglets fed increasing levels of yeast. : NMBU 2017 75 s.
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50 Kurtz, J. F.; Chen, C.; Nanclares, Marta Perez de; Trudeau, M.P.; Yao, D; Saqui-Salces, M.; Urriola, P.E.; Mydland, Liv Torunn; Shurson, G.C.; Øverland, Margareth.
Effects of rapeseed feeding on swine metabolome. Journal of Animal Science 2017 ;Volum 95. Suppl. 2 s. 124-125
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