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Norsk
versjon
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Showing results 1-11 of 11
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2022
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Hoque, Mohammed Ziaul; Akhter, Nazmoon; Chowdhury, Mohammad Shafiur Rahman. Consumers’ Preferences for the Traceability Information of Seafood Safety. Foods 2022 ;Volume 11.(12) p. - UiT
Untitled
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Hoque, Mohammed Ziaul; Myrland, Øystein. Consumer preference for fish safety inspection in Bangladesh. Aquaculture 2022 ;Volume 551. p. - UiT
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Hoque, Mohammed Ziaul; Nilufar, Sultana; Anamul, Haque; Md Tamim Mahamud, Foisal. Personal and socioeconomic factors affecting perceived knowledge of farmed fish. Journal of Agriculture and Food Research 2022
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2021
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Hoque, Mohammed Ziaul; Akhter, Nazmoon; Mawa, Zinatul. Consumers’ Willingness to Pay (WTP) for Organically Farmed Fish in Bangladesh. Journal of Agricultural and Applied Economics 2021 p. - UiT
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Hoque, Mohammed Ziaul; Bashar, Mohammad Abul; Akhter, Farzana. Ambiguity tolerance and confusion avoidance in the intent to purchase farmed fish. Journal of Applied Aquaculture 2021 p. - UiT
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2020
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Hoque, Mohammed Ziaul. Sustainability indicators for sustainably-farmed fish in Bangladesh. Sustainable Production and Consumption 2020 ;Volume 27. p. 115-127 UiT
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Hoque, Mohammed Ziaul; Alam, Md Nurul. Consumers' knowledge discrepancy and confusion in intent to purchase farmed fish. British Food Journal 2020 ;Volume 122. p. - UiT
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Hoque, Mohammed Ziaul; Hossan, Mohammad Akter. Understanding the Influence of Belief and Belief Revision on Consumers’ Purchase Intention of Liquid Milk. Sage Open 2020 ;Volume 10.(2) p. 1-19 UiT
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2018
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Hoque, Mohammed Ziaul; Alam, Md Nurul. What Determines the Purchase Intention of Liquid Milk during a Food Security Crisis? The Role of Perceived Trust, Knowledge, and Risk. Sustainability 2018 ;Volume 10.(10) p. 1-22 UiT
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10. |
Hoque, Mohammed Ziaul; Alam, Nurul; Nahid, Kulsuma Akter. Health Consciousness and Its Effect on Perceived Knowledge, and Belief in the Purchase Intent of Liquid Milk: Consumer Insights from an Emerging Market. Foods 2018 ;Volume 7.(9) p. 1-21 UiT
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11. |
Hoque, Mohammed Ziaul; Xie, Jinghua; Nazneen, Suraiya. Effect of labelled information and sensory attributes on consumers' intention to purchase milk. South Asian Journal of Business Studies 2018 ;Volume 7.(3) p. 265-286 UiT
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