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2023
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| 1. | Efstathiou, Sofia; Ibáñez Martín, Rebeca. For the love of meat: A conversation. Consumption and Society 2023 NTNU |
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| 2. | Efstathiou, Sophia. MEATaphysics: The found science of meat alternatives or how food biotech is creating new meat ontologies. Nordic STS; 2023-06-06 NTNU |
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| 3. | Efstathiou, Sophia. Re-founding meat: From flesh to plant-based. Joint meeting of the Sustainable Consumption Research and Action Initiative and the European Roundtable on Sustainable Consumption and Production,; 2023-07-05 NTNU |
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| 4. | Efstathiou, Sophia; Bayesteh, Mohammad. Again and Again. NTNU |
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| 5. | Efstathiou, Sophia; Kendig, Catherine. Surrealing: Making real as founding and finding. STS Hub Germany; 2023-03-15 NTNU |
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| 6. | Efstathiou, Sophia; Murray-Leslie, Alexandra Nicki; Johnson, Leslie Jeanne; Logan, Melissa. E.; Tromokratisch, Kangela; Andrea, Unnur; Bayesteh, Mohammad. MEAT & Drag. NTNU |
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| 7. | Hansen, Arve; Wethal, Ulrikke Bryn; Efstathiou, Sofia; Volden, Johannes Rudjord. Towards plantification: contesting, negotiating and re-placing meaty routines. Consumption and Society 2023 NTNU UiO |
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2022
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| 8. | Efstathiou, Sofia. Found STS: Doing STS through performance. Society for Social Studies of Science (4s) meeting; 2022-12-07 - 2022-12-10 NTNU |
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| 9. | Efstathiou, Sofia. Meat Intelligence. PRAKSIS Resicency R23; 2022-11-17 - 2022-11-17 NTNU |
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| 10. | Efstathiou, Sofia. Performing ‘meat’: meat replacement as drag. I: Transforming food systems: ethics, innovation and responsibility. Wageningen Academic Publishers 2022 ISBN 978-90-8686-387-7. p. 412-417 NTNU |
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| 11. | Efstathiou, Sofia. Performing ‘meat’: meat replacement as drag. Transforming MEAT: Climate, Culture, Animals; 2022-09-19 - 2022-09-20 NTNU |
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| 12. | Efstathiou, Sofia. Performing ‘meat’: meat replacement as drag. EURSAFE conference; 2022-09-07 - 2022-09-10 NTNU |
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| 13. | Efstathiou, Sofia. Recognise, Replace, Refine: 3Rs for sustainable meat use. Transforming MEAT: Climate, Culture, Animals; 2022-09-19 - 2022-09-20 NTNU |
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| 14. | Efstathiou, Sofia. Recognise, Replace, Refine: 3Rs for sustainable meat-use as guides for RRI. Society for the Social Studies of Science meeting; 2022-12-07 - 2022-12-10 NTNU |
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| 15. | Efstathiou, Sofia; House, Jonas; Volden, Johannes. MEAT meets! Jonas House. YouTube [Internet] 2022-11-09 NTNU UiO |
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| 16. | Efstathiou, Sofia; Kaljonen, Minna; Lonkila, Annika. MEAT meets! Minna Kaljonen and Annika Lonkila. YouTube [Internet] 2022-11-30 NTNU |
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| 17. | Efstathiou, Sofia; Kanerva, Minna. MEAT meets! Minna Kanerva. YouTube [Internet] 2022-10-05 UiO |
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| 18. | Efstathiou, Sofia; Roscher, Mieke. MEAT meets! Mieke Roscher. YouTube [Internet] 2022-12-14 NTNU |
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| 19. | Efstathiou, Sofia; Sadredini, Mani; Coutinho, Silvia Ribeiro. MEAT meets! Mani Sadredini. YouTube [Internet] 2022-10-26 NTNU |
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| 20. | Efstathiou, Sofia; Thorseth, May Britt; Ursin, Lars Øystein; Gamlund, Espen; Lysaker, Odin; Børresen, Bergljot. Freya: Moralske refleksjoner post mortem. Salongen [Internet] 2022-08-25 NTNU UiB UiT UiO |
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| 21. | Efstathiou, Sophia. Considering meat replacements as drag. Center for Technology, Innovation and Culture -Science and Technology Studies group seminar series; 2022-03-17 NTNU |
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| 22. | Efstathiou, Sophia. Ideobics - Sound, body, feeling. Shaping Sound course (Cornell University); 2022-03-24 NTNU |
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| 23. | Efstathiou, Sophia. Interdisciplinarity and transdisciplinarity in action. IUSVE, Istituto Universitario Salesiano Venezia (Salesian University Institute of Venice): https://www.iusve.it/ Area di Pedagogia (Pedagogy Department) Seminnar; 2022-05-21 NTNU |
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| 24. | Efstathiou, Sophia. Meat we don't greet: How industrialisation facilitates the end of meat. Tapas Of Science; 2022-04-25 NTNU |
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| 25. | Efstathiou, Sophia. Meat without meat: The found science of meat and contemporary vegan biotech. American Association of Geographers Annual meeting 2022; 2022-02-25 NTNU |
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| 26. | Efstathiou, Sophia. SHAKE STS: Exploring STS through play and performance. STS Methods Lab; 2022-05-12 NTNU |
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| 27. | Efstathiou, Sophia. The found science of meat alternatives-How food biotech is creating new meat concepts. Society for Philosophy of Science in Practice Biennial Meeting; 2022-07-01 - 2022-07-04 NTNU |
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| 28. | Efstathiou, Sophia; Loeng, Martin. MEATigation presents: Eat Like your Grandparents -Reducing meat the old way. Interaction Design Trondheim Meet-up: Food and Design; 2022-03-15 NTNU |
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| 29. | Efstathiou, Sophia; Papalexandri-Alexandri, Marianthi. Sounding Secrets. Sounding Philosophy conference "Dimensions"; 2022-02-23 - 2022-02-25 NTNU |
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| 30. | Lefkaditou, Ageliki; Efstathiou, Sofia. R23 - Understanding Intelligence: Across Human and Other-Than-Human Worlds. [Artistic or museum-related presentation] Praksis Residency. Praksis; . 2022-11-15 - 2023-12-10 UiO NTNU |
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2021
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| 31. | Efstathiou, Sophia; Murray-Leslie, Alexandra Nicki; Duch, Michael Francis; Logan, Melissa. E.; Ocher, Mary. Meet me over Meat. [Artistic or museum-related presentation] Uploading the Human, Artistic Research Autumn Forum, Dokkhuset Trondheim, October 19th 2021. ; . 2021-10-19 NTNU |
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| 32. | Efstathiou, Sophia. Design and Technologies of Effacement. Design Dialogues #2 Designing Sustainable Food Futures; 2021-06-14 NTNU |
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| 33. | Efstathiou, Sophia. How intensifying meat production is facilitating the end of meat. Webinar series: Sustainability, Techno-sciences, Transitions: From history to contemporary environmental and social challenges; Project: CONEF -Configuring Environment and Food Guest Lecture; 2021-12-17 NTNU |
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| 34. | Efstathiou, Sophia. Meat we don’t greet. MEATigation Year 1+ Meat history and practice in Norway; 2021-11-04 - 2021-11-05 NTNU |
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| 35. | Efstathiou, Sophia. Meat we don't Greet: How ‘sausages’ can save pigs or how effacing livestock makes room for emancipation. Institutt Seminarer for Filosofi og Religionsvitenskap; 2021-11-17 NTNU |
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| 36. | Efstathiou, Sophia. Meat we don’t greet: How ‘sausages’ can save pigs or how effacing livestock makes room for emancipation. I: Changing Meat Cultures: Food Practices, Global Capitalism, and the Consumption of Animals. Rowman & Littlefield Publishers 2021 ISBN 978-1-5381-4265-3. p. 102-112 NTNU |
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| 37. | Efstathiou, Sophia. Meat we don’t greet: How ‘sausages’ can save pigs or how effacing livestock makes room for emancipation. Forum for Vitenskapsteori -UiO; 2021-10-27 NTNU |
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| 38. | Efstathiou, Sophia. Tavros – On animal resistance. [Artistic or museum-related presentation] Unfortunately it was Paradise, collective film project comprising screenings and texts, curated by Delphine Leccas and Maria-Thalia Carras. ; . 2021-06-26 NTNU |
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| 39. | Efstathiou, Sophia. Technologies of Effacement in Meat Production. Lunsjmøte - Mat og Bærekraft Forskningsgruppa; 2021-10-28 NTNU |
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| 40. | Efstathiou, Sophia. UPCYCLED Cookbook -Having a brainstorm. MEATigation Year 1+ Meat history and practice in Norway; 2021-11-04 - 2021-11-05 NTNU |
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| 41. | Efstathiou, Sophia. WP1: Founding meat in Norwegian food practices – Challenges and Proud Moments. Annual Progress Meeting for MEATigation; 2021-05-26 NTNU |
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| 42. | Efstathiou, Sophia; De Grandis, Giovanni. Two Games for Irresponsible Research and Innovation: -Virtuous and Villainous Designs -Project Demons and Superheroes. ONE AFINO - MANY VALUES How to build a well-integrated network while welcoming diversity; 2021-10-18 - 2021-10-19 NTNU |
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| 43. | Efstathiou, Sophia; Engvik, Inga Vinje. «Misbruk av dyr er noe som i stor grad tas for gitt og ikke stilles spørsmål ved». Kultur Plot [Journal] 2021-11-10 NTNU |
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| 44. | Morris, Carol; Kaljonen, Minna; Aavik, Kadri; Balázs, Bálint; Cole, Matthew; Coles, Ben; Efstathiou, Sophia; Fallon, Tracey; Foden, Mike; Giraud, Eva; Goodman, Mike; Kershaw, Eleanor Hadley; Helliwell, Richard; Hobson-West, Pru; Häyry, Matti; Jallinoja, Piia; Jones, Matt; Kaarlenkaski, Taija; Laihonen, Maarit; Lahteenmaki-Utela, Anu; Kupsala, Saara; Lonlika, Annika; Martens, Lydia; McGlacken, Renelle; Mylan, Josephine; Niva, Mari; Roe, Emma; Twine, Richard; Vinnari, Markus; White, Richard. Priorities for social science and humanities research on the challenges of moving beyond animal-based food systems. Humanities & Social Sciences Communications 2021 ;Volume 8:38. p. 1-12 NTNU RURALIS |
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2020
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| 45. | Murray-Leslie, Alexandra Nicki; Efstathiou, Sophia; Lindbjerg, Diana; Fayant, Amanda Nicole. ALL WOMENS NETWORKED JAM SESSION. [Artistic or museum-related presentation] The Wild State, Ars Electronica Festival. Ars Electronica; Linz, Austria. 2020-09-10 - 2020-09-12 UiT NTNU |
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| 46. | Dumitriu, Anna; Musiol, Hanna; Hessler, Stefanie; Muenster, Ursula; Jørgensen, Dolly; Efstathiou, Sophia; Caballero, Krista. “BioArt, Research, and the Pandemic: Uncertain Histories and Unstable Futures in the Art of Anna Dumitriu,” a conversation with Anna Dumitriu and guests. NTNU ARTEC Seminar Series. NTNU ARTEC Seminar Series; 2020-09-03 - 2020-09-03 NTNU UiO UIS |
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| 47. | Efstathiou, Sophia. Deep Playing: Art-based approaches to responsible research. Center for Digital Life Norway Research School, Webinar; 2020-08-31 - 2020-09-01 NTNU |
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| 48. | Efstathiou, Sophia. Measuring the Everyday in Science: Found Science by analogy to Found Art. I: Beyond Measure: Art and knowledge in the age of over-measuring. : Trondheim Kunstmuseum 2020 ISBN 9788292827420. NTNU |
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| 49. | Efstathiou, Sophia. Meat without meat. Changing meat cultures online workshop; 2020-05-13 - 2020-05-13 NTNU |
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| 50. | Efstathiou, Sophia. Nazi AESTHethics: Visions of the Natural, Wild and Pure in Nazi Animal Ethics and Policy. Vitensksapsteoretisk Forum (VitForum), Trondheim; 2020-01-28 - 2020-01-28 NTNU |
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