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Norsk
versjon
In order to register data in Cristin, you must be an academic or administrative employee.
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Hetland, Ragna Bogen; Granum, Berit; Lutzow-Holm, Claus; Lyche, Jan Ludvig; Paulsen, Jan Erik; Thrane, Vibeke; Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Husøy, Trine; Sanner, Tore; Steffensen, Inger-Lise. Risk assessment of vitamin A (retinol and retinyl esters) in cosmetics. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety. Oslo, Norway: Norwegian Scientific Committee for Food Safety (VKM) 2012 (ISBN 978-82-8259-059-4) 74 p. VKM Report(2012:25) FHI UiO NMBU
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