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English
version
For å registrere i Cristin må du være vitenskapelig eller administrativt ansatt.
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2018
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1. |
Roheim, Cathy A.; Bush, S. R.; Asche, Frank; Sanchirico, J. N.; Uchida, H.. Evolution and future of the sustainable seafood market. Nature Sustainability 2018 ;Volum 1.(8) s. 392-398 UIS
Untitled
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2. |
Roheim, Cathy A.; Zhang, Dengjun. Sustainability certification and product substitutability: Evidence from the seafood market. Food Policy 2018 ;Volum 79. s. 92-100 UIS
Untitled
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