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English
version
For å registrere i Cristin må du være vitenskapelig eller administrativt ansatt.
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2018
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1. |
Steffensen, Inger-Lise; Frølich, Wenche; Dahl, Knut Helkås; Iversen, Per Ole; Lyche, Jan Ludvig; Lillegaard, Inger Therese L.; Alexander, Jan. Benefit and risk assessment of increasing potassium intake by replacement of sodium chloride with potassium chloride in industrial food products in Norway. Food and Chemical Toxicology (FCT) 2018 ;Volum 111. s. 329-340 FHI OUS UIS UiO NMBU
Untitled
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