Cristin

2018
1.	Gaby, John Christian; Michalak, Leszek; Lagos, Leidy; Leanti La Rosa, Sabina; Arntzen, Magnus Øverlie; Dröge, J; Øverland, Margareth; Pope, Phillip; Westereng, Bjørge. Dietary mannan selectively enriches and activates microbes in the cecum and colon of pigs. The 3rd International Metaproteomics Symposium; 2018-12-03 - 2018-12-05 NMBU Untitled

2.	Gaby, John Christian; Michalak, Leszek; Lagos, Leidy; Leanti La Rosa, Sabina; Pope, Phillip; Øverland, Margareth; Westereng, Bjørge. Prebiotics for livestock: tree-derived galactoglucomannan alters the gut microbiology of weaning piglets. ISME 2018, 17th International Symposium on Microbial Ecology; 2018-08-12 - 2018-08-17 NMBU Untitled

3.	Gaby, John Christian; Michalak, Leszek; Lagos, Leidy; Leanti La Rosa, Sabina; Pope, Phillip; Øverland, Margareth; Westereng, Bjørge. Prebiotics for livestock: tree-derived galactoglucomannan alters the gut microbiology of weaning piglets. ISME 2018; 2018-08-12 - 2018-08-17 UiO NMBU Untitled

4.	Michalak, Leszek; Lagos, Leidy; Gaby, John Christian; Leanti La Rosa, Sabina; Pope, Phillip; Øverland, Margareth; Westereng, Bjørge. Prebiotic effects of Norway Spruce Galactoglucomannan on post weaning Piglets. Rowett-INRA, Gut Microbiology, no longer the forgotten organ; 2018-06-14 - 2018-06-17 NMBU UiO Untitled

5.	Chen, C.; Perez de Nanclares, Marta; Kurtz, J. F.; Trudeau, M.P.; Wang, L.; Yao, D; Saqui-Salces, M.; Urriola, P.E.; Mydland, Liv Torunn; Shurson, G.C.; Øverland, Margareth. Identification of redox imbalance as a prominent metabolic response elicited by rapeseed feeding in swine metabolome. Journal of Animal Science 2018 ;Volum 96.(5) s. 1757-1768 NMBU Untitled

6.	Dvergedal, Hanne; Ødegård, Jørgen; Øverland, Margareth; Mydland, Liv Torunn; Tavares Benicio, Ricardo; Bjelanovic, Milena; Klemetsdal, Gunnar. Fôreffektivitet hos Atlantisk laks. Havbruk 2018; 2018-04-18 - 2018-04-20 NMBU Untitled

7.	Dvergedal, Hanne; Ødegård, Jørgen; Øverland, Margareth; Mydland, Liv Torunn; Tavares Benicio, Ricardo; Bjelanovic, Milena; Klemetsdal, Gunnar. Genetic variation in digestibility in Atlantic salmon (Salmo Salar). International Symposium on Fish Nutrition and Feeding; 2018-06-03 - 2018-06-07 NMBU Untitled

8.	Hansen, Jon Øvrum; Lagos, Leidy; Lei, Peng; Reveco Urzua, Felipe Eduardo; Tavares Benicio, Ricardo; Hansen, Line Degn; Mydland, Liv Torunn; Øverland, Margareth. Effect of down-stream processing of baker`s yeast (Saccharomyces cerevisiae) on digestibility and immune response in Atlantic salmon (Salmo salar). ISFNF 2018; 2018-06-04 - 2018-06-09 NMBU Untitled

9.	Hedstein, Ola; Øverland, Margareth; Eijsink, Vincent; Røflo, Knut. Kan norske trær, tang og tare løse fremtidens største utfordring?. www.landbruk.no [Internett] 2018-02-08 NMBU Untitled

10.	Hofossæter, Mette Eline; Sørby, Randi; Reveco Urzua, Felipe Eduardo; Press, Charles McLean; Øverland, Margareth. Tarmhelse hos laks fôret med gjær fra trær. Havbruk 2018; 2018-04-18 NMBU Untitled

11.	Hofossæter, Mette Eline; Sørby, Randi; Reveco Urzua, Felipe Eduardo; Øverland, Margareth; Press, Charles McLean. The intestinal health of Atlantic salmon fed yeast produced from nonfood biomasses. ISFNF 2018; 2018-06-04 - 2018-06-08 NMBU Untitled

12.	Kidane, Alemayehu; Øverland, Margareth; Mydland, Liv Torunn; Prestløkken, Egil. Interaction between feed use efficiency and level of dietary crude protein on enteric methane emission and apparent nitrogen use efficiency with Norwegian Red dairy cows. Journal of Animal Science 2018 ;Volum 96.(9) s. 3967-3982 NMBU Untitled

13.	Kidane, Alemayehu; Øverland, Margareth; Mydland, Liv Torunn; Prestløkken, Egil. Milk production of Norwegian Red dairy cows on silages presumed either low or optimal in dietary crude protein content. Livestock Science 2018 ;Volum 214. s. 42-50 NMBU Untitled

14.	Mosberian Tanha, Peyman; Landsverk, Thor; Press, Charles McLean; Mydland, Liv Torunn; Schrama, Johan W.; Øverland, Margareth. Granulomatous enteritis in rainbow trout (Oncorhynchus mykiss) associated with soya bean meal regardless of water dissolved oxygen level. Journal of Fish Diseases 2018 ;Volum 41.(2) s. 269-280 NMBU Untitled

15.	Mosberian-Tanha, Peyman; Schrama, Johan W.; Landsverk, Thor; Mydland, Liv Torunn; Øverland, Margareth. The effect of plant-based diet and suboptimal environmental conditions on digestive function and diet-induced enteropathy in rainbow trout (Oncorhynchus mykiss). Aquaculture Nutrition 2018 ;Volum 24.(1) s. 112-122 NMBU Untitled

16.	Nirea, Kahsay Gebremariam; Perez de Nanclares Fernandez, Marta; Skugor, Adrijana; Afseth, Nils Kristian; Meuwissen, Theo; Hansen, Jon Øvrum; Mydland, Liv Torunn; Øverland, Margareth. Assessment of fecal near-infrared spectroscopy to predict feces chemical composition and apparent total-tract digestibility of nutrients in pigs. Journal of Animal Science 2018 ;Volum 96.(7) s. 2826-2837 NMBU NOFIMA Untitled

17.	Oma, Ida Steine. Isolation and Characterization of Bioactive Components from Saccharina latissima and Alaria esculenta and their Effect on Proliferation and Migration of Intestinal Epithelial Cells (RTgutGC) in vitro. : NMBU 2018 67 s. NMBU Untitled

18.	Perez de Nanclares, Marta; Marcussen, C.; Tauson, Anne Helene; Hansen, Jon Øvrum; Kjos, Nils Petter; Mydland, Liv Torunn; Bach Knudsen, Knud Erik; Øverland, Margareth. Increasing levels of rapeseed expeller meal in diets for pigs: effects on protein and energy metabolism. Animal 2018 ;Volum 13.(2) s. 273-282 NMBU Untitled

19.	Sahlmann, Christian; Djordjevic, Brankica; Hansen, Jon Øvrum; Reveco Urzua, Felipe Eduardo; Mydland, Liv Torunn; Lei, Peng; Lagos, Leidy; Griffiths, David; Press, Charles McLean; Øverland, Margareth. Early nutritional intervention using yeast in diets for smoltifying Atlantic salmon (Salmo salar L). 18th International Symposium on Fish Nutrition and Feeding (ISFNF 2018); 2018-06-03 - 2018-06-07 NMBU Untitled

20.	Sharma, Sandeep; Hansen, Line Degn; Hansen, Jon Øvrum; Mydland, Liv Torunn; Horn, Svein Jarle; Øverland, Margareth; Eijsink, Vincent; Vuoristo, Kiira. Microbial protein produced from brown seaweed and spruce wood as a feed ingredient. Journal of Agricultural and Food Chemistry 2018 ;Volum 66.(31) s. 8328-8335 NMBU Untitled

21.	Sharma, Sandeep. Production of microbial protein from brown seaweed and spruce wood and its use as a novel feed ingredient in aquaculture. : NMBU 2018 (ISBN 978-82-575-1518-8) 166 s. NMBU Untitled

22.	Sharma, Sandeep; Neves, Luiza Saliba; Funderud, Jon; Mydland, Liv Torunn; Øverland, Margareth; Horn, Svein Jarle. Seasonal and depth variations in the chemical composition of cultivated Saccharina latissima. Algal Research 2018 OCEAN NTNU NMBU Untitled

23.	Sharma, Sandeep Suresh; Neves, Luiza; Funderud, Jon; Mydland, Liv Torunn; Øverland, Margareth; Horn, Svein Jarle. Seasonal and depth variations in the chemical composition of cultivated Saccharina latissima. Algal Research 2018 ;Volum 32. s. 107-112 NMBU Untitled

24.	Umu, Özgün Candan Onarman; Fauske, Aud Kari; Åkesson, Caroline Piercey; Perez de Nanclares Fernandez, Marta; Sørby, Randi; Press, Charles McLean; Øverland, Margareth; Sørum, Henning. Gut microbiota profiling in Norwegian weaner pigs reveals potentially beneficial effects of a high-fiber rapeseed diet. PLOS ONE 2018 ;Volum 13.(12) NMBU Untitled

25.	Øverland, Margareth. An animal feed revolution: How microbial protein sources will create a sustainable future. Feed Protein Vision 2018; 2018-03-06 - 2018-03-07 NMBU Untitled

26.	Øverland, Margareth. Biotechnology processing to produce high-quality single cell proteins from renewable biomass – an update. Chinese Swine Industry Symposium; 2018-10-24 NMBU Untitled

27.	Øverland, Margareth. Cross sectorial opportunities and challenges in addressing the SDGs – the green and the blue. EURAGRI Conference 2018; 2018-09-24 - 2018-09-25 NMBU Untitled

28.	Øverland, Margareth. En norsk verdikjede rundt bærekraftig fôr. Frokostmøte: Hvordan få fart på bioøkonomien?; 2018-11-28 NMBU Untitled

29.	Øverland, Margareth. Foods of Norway – blir fôrmarkedet en ny bærebjelke for skogbruket?. Tømmer og marked 2018; 2018-02-08 NMBU Untitled

30.	Øverland, Margareth. Foods of Norway - Nye fôrressurser fra hav og innland. Landbrukspolitisk møte om matsikkerhet og selvforsyning; 2018-04-05 NMBU Untitled

31.	Øverland, Margareth. Foods of Norway - Nye fôrressurser fra hav og innland. Fagbesøk fra Brøttum skogeierlag; 2018-04-27 NMBU Untitled

32.	Øverland, Margareth. Foods of Norway - Nye fôrressurser fra hav og innland. Pensjonistmøte; 2018-04-09 NMBU Untitled

33.	Øverland, Margareth. Foods of Norway – nye fôrressurser. Hva betyr det for norsk korn?. Kornkonferansen 2018; 2018-02-01 NMBU Untitled

34.	Øverland, Margareth. Fôr fra trær nærmere kommersialisering. Intrafish [Internett] 2018-10-22 NMBU Untitled

35.	Øverland, Margareth. Fra flis til protein. Norsk Landbruk [Fagblad] 2018-11-05 NMBU Untitled

36.	Øverland, Margareth. Fra gran til gris – blir fôrmarkedet en ny bærebjelke for skogbruket?. Arendalsuka; 2018-08-15 NMBU Untitled

37.	Øverland, Margareth. Fra skogsflis til protein. Fagpressenytt.no/Norsk Landbruk [Internett] 2018-11-30 NMBU Untitled

38.	Øverland, Margareth. I fremtiden må også husdyrene spise kortreist mat. www.landbruk.no [Internett] 2018-02-14 NMBU Untitled

39.	Øverland, Margareth. Kan laksen leve av å spise gran?. Fiskevelferdsseminar under Forskningsdagene; 2018-09-24 NMBU Untitled

40.	Øverland, Margareth. Klimavennlig fôr fra norsk skog og havressurser. #Klimafrokost nr. 30 – om mat, helse og klima; 2018-11-22 NMBU Untitled

41.	Øverland, Margareth. Kylling du spiser får mat fra dette skipet: Omstridt selskap står bak. dagbladet.no [Internett] 2018-06-18 NMBU Untitled

42.	Øverland, Margareth. Norsk tømmer og tare blir dyremat. Fagpressenytt.no/skog.no [Internett] 2018-11-02 NMBU Untitled

43.	Øverland, Margareth. Novel feed resources from natural gas and non-food biomass will create a sustainable future. Feednavigator.com [Internett] 2018-03-20 NMBU Untitled

44.	Øverland, Margareth. Nye fôrressurser fra hav og innland. Møte i Lions Club; 2018-11-07 NMBU Untitled

45.	Øverland, Margareth. Technology and nutrition. Global Bioeconomy Summit; 2018-04-19 NMBU Untitled

46.	Øverland, Margareth. The future of salmon farming. tft-earth [Internett] 2018-09-12 NMBU Untitled

47.	Øverland, Margareth; Håkenåsen, Ingrid Marie. Norsk tømmer og tare blir dyremat: Snart kan juleribba være laget av griser vokst opp på tømmer. dagbladet.no [Avis] 2018-10-30 NMBU Untitled

48.	Øverland, Margareth; Mydland, Liv Torunn; Skrede, Anders. Havets regnskog er et glemt fôrkammer. Forskning.no 2018 NMBU Untitled

49.	Øverland, Margareth; Mydland, Liv Torunn; Skrede, Anders. Marine macroalgae as sources of proteinand bioactive compounds in feed for monogastric animals. Journal of the Science of Food and Agriculture 2018 ;Volum 99.(1) s. 13-24 NMBU Untitled

50.	Øverland, Margareth; Rødsrud, Gudbrand. Norsk skog bedre enn soya og mais. Teknisk Ukeblad [Fagblad] 2018-09-25 NMBU Untitled

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